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Customer Corner 

Sabrina & Cloe Clauson

Sabrina has been shopping at the Boulder Farmers' Market for 13 years! Market goodies: strawberry plants, eggs, arugula, seed potatoes, mixed greens, and cheese.  Why the BFM? The food is fresh and all from local growers and food entrepreneurs. It tastes better when you buy from people you know!  

We Grow What We Sell!  

 

It's Earth Day! Please join us on Saturday to celebrate this special occasion. There will be fun art and gardening activities for the kids, and Eco-Cycle joins us for another "We Caught You Reusing" event. Bring a reusable shopping bag and you could receive a free bedding plant. And what better way to celebrate the earth than with bountiful spring produce for you and your family, and plants starts for your garden? Saturday is also our first Fine Art & Fine Craft Fair of the season in Boulder.  CLICK HERE to meet our featured artist Megan Basset. 

 

See you Saturday! 
 Fresh at the Market This Week
 
* Gladiolus Corms (bulbs)
arugula* Asparagus
* Pea Shoots
* Braising Mix
* Radicchio
* Green Garlic
* Lettuce
* Spinach
* Arugula
* Kale
* Chard
* Plant Starts
* Radishes
* Bok Choy
* Carrots
* Parsnips
* Potatoes
* Tomatoes
* And more!


For this week's Farm Fresh recipe by Mary Collette Rogers CLICK HERE 

parsons nowMeet Your Farmers

 

Sweetheart Farms

When Sue and Mark Parsons first decided to sell surplus produce from their back-yard garden, choosing a business name was easy. "Sweetheart Farms because we are Sweethearts!  We didn't even consider any other names."
 
CLICK HERE to read more.

 

 

 

 

 

 
Dates, Times & Locations
Boulder: Sat. April-Nov. 8 am - 2 pm
             Wed. May-Oct. 4 pm - 8 pm
Map to Boulder Market

Longmont: Sat. April-Nov. 8 am - 1 pm
Map to Longmont Market

Special Events 
Boulder: Fine Art & Fine Craft Fair
Longmont: Bonfils Blood Drive
Musicians 
Our musicians work for tips.  Please be generous.
 
Boulder:  Flat Iron Swing Band 
Longmont: Heartwood 10 am - 1 pm

Chefs 

Boulder: Chef demos will begin next week.

Longmont: Chef Deb is back!