"A great option!"
"This was my first time trying beef bacon. The flavor is pretty much identical to pork bacon, salty and fatty. The texture is different from pork bacon, as it is thicker and meatier, and for the most part it doesn't crisp up as well as the pork bacon. I like my bacon really well done, so I do get some crispness, but not quite the same as pork bacon. I like that it doesn't have the big fatty deposits that pork bacon has. Nice for breakfast, or on a sandwich. Very good!"
Heather J.
Cape Coral, FL
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