... so that people gain employment.
... so that families make sound choices-for their dinner tables and for their bank accounts.
We Teach... so that children are active and engaged.
so that garden-fresh produce has a place on every family's table.
From Culinary Job Training - a Food Shuttle program for eighteen years - to our newest
agricultural training program, to Seed to Supper, it is all about empowerment and transformation.
Transforming people's lives and future prospects
Transforming childhood outcomes.
Transforming our attitudes about and expectations on our food systems.
We will continue teaching for lasting change as long as we are here.
I am grateful to work with this dedicated group of educators, and I am even more grateful for the individuals who are so willing and excited to