Fort Wayne's Downtown Improvement District Weekly Newsletter
Newsletter Date: March 22, 2018 - Newsletter Issue 422
Art This Way Alley Activation Project
In Memory of Christy Landrigan
The Downtown Improvement District is pleased to announce that the Art This Way Alley Activation Project is producing its first round of large scale outdoor murals during the Spring and Summer of 2018 in memory of Christy Landrigan.
What an amazing year 2017 was to be Downtown! With strong collaboration and a shared vision of a vibrant future, Downtown Fort Wayne continues to make strides. View our 2017 Annual Report below.
This is Downtown's celebration of the street performer! The Annual BuskerFest will feature fantastic local, regional, and national acts! This is a family-friendly atmosphere with FREE admission all combining into an experience unlike any other!
This is the first step in executing agreements for the planned hotel at Harrison and Main streets and for the new Hall's restaurant slated for Harrison and Superior streets.
Written, directed, produced, and starring northeastern Indiana's very own! "Forever Young" tells the story of five best friends who discover the healing power of music.
Eat great pizza and help support the Fort Wayne Veg 'n Brew Fest! 816 Pint & Slice will be making two specialty vegan pizzas by the slice for their fundraiser on April 14.
This two-hour workshop will be taught by Stephanie Carpenter and provide individuals the opportunity to pull letterpress prints by hand from historic wood type from the Hamilton collection.
Through numerous aerial, business and street level views; the Downtown 360 virtual tour connects retail and restaurant locations, as well as cultural and parking information into an easy to navigate and visually stunning super tour that will allow you to explore and plan your next visit to Downtown from virtually anywhere!
Did we miss you this week? Due to a large demand and limited space, sometimes we can't fit each request into our newsletter. If you would like to see your story in our newsletter or social media, please kindly contact us at [email protected].
All requests need to be received by Tuesday at 6 p.m. to be considered for the next issue.
