Artisan Breads at Qualia Coffee Friday February 20, 2015  5p-7p


Girardot's Crumbs Bakery is pleased to announce our Artisan Bread  Pop-up at Qualia Coffee on Friday February 20, from   5pm-7pm at 3917 Georgia Ave NW. Meet the baker himself as we offer our hearty, crusty breads such as Sourdough Boules, Harvest Grain, and Pain de Campagne along with Washington's best coffee.

If you can't make the Pop-up on Friday, there are other ways to find us.
This is our winter market plan: 
  1. Every other week on Tuesdays at Brookland Pint (8th and Monroe St NE) from 4pm-6:30p  (Mar 3, Mar 17, etc)
  2. Every other week on Sat at Adams Morgan (18th and Columbia Rd NW) and Columbia Heights in front of Meridian Pint (11th and Park St NW) from 10am - 1pm (Feb 28, Mar 14, etc)
  3. Every Saturday at Arlington Courthouse Market (14th and Courthouse Rd, Arlington) from 9am - 12pm 
  4. Every Wednesday at American University on the main quad in front of the Library 11a-4pm
Specials this week include:  
Jalapeno Cheddar, Raisin Pecan, Olive Breads
Come join us and chase away those winter chills with warm bread and hot coffee!
Sincerely,
Chris Girardot
Girardot's Crumbs, LLC
202-247-0120
Washington, DC 20017


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