NOVEMBER
CLASSES
Click the location below to register for a ServSafe Food Protection Manager Certification class.
10/31  Portsmouth NH 

10/31  Springfield MA

10/31  Stamford CT 

10/31  Frederick MD

11/1  Andover MA

11/1  Middletown RI

11/1  Altoona PA

11/2  Pittsburgh PA


11/6  Hartford CT

11/6  Danvers MA

11/6  Providence RI

11/6  New Haven CT


11/7  Seekonk MA

11/8  Concord NH


11/8  Stamford CT

11/9  Augusta ME


11/13  Boston MA

11/13  Windsor CT


11/13  Harrisburg PA

11/14  Manchester NH

11/14  Framingham MA

11/14  Wareham MA

11/14  Northampton MA

11/14  Bethlehem PA

11/15  Hyannis MA

11/15  Portland ME

11/15  Danbury CT

11/16  Raynham MA

11/16  Waterbury CT

11/16  Lancaster PA

11/18  Worcester MA
Check out our entire class schedule at www.hrfoodsafe.com
FOOD
 RECALLS
Ready. Chef. Go! Seafood Meal Bags

CP Fresh Salad Kits and Stir Fry Mixes

Charlie's Produce, Alaska Carrot Salad Kits and Stir Fry Mixes

Albertsons, Safeway Vons, and Pak'N Save Fresh Vegetable Trays and Cups

Newport Tuna Loins

Just Cut Broccoli Florets

Tres Latin Foods Pupusas

King Soopers, City Market Deli Broccoli Salads and Coleslaw

Toma Celena Cheese

To learn more, visit the FDA Recall page.
"If you're afraid of butter, use cream." 
~Julia Child

HRFoodSafe News

HRFoodSafe Gives Back

Book a class for 5 attendees and we will donate 
1 Thanksgiving dinner to a family in need.

Book a class for 10 attendees and we will donate 
2 Thanksgiving dinners to families in need.

You can either attend one of our public classes or set up a private class at your establishment. To register your group, email [email protected]

Families in areas where we teach our classes will receive the donations.  If you have a family in mind, please feel free to share with us and we will make the donation on your behalf if you wish.  

Thank you for your continued support. We strive to help those in need and share the love of food!

Image Credit: Bochkarev Photography/Shutterstock.com

Food News


Teal Pumpkin Project

The Teal Pumpkin Project makes trick-or-treating safer for children on Halloween.  The teal pumpkin signifies treats for children other than food such as toys and glow sticks. The goal of the Teal Pumpkin Project is to eliminate allergic reactions on Halloween. 

To read more about the Teal Pumpkin Project, click the image above.

Image Credit:  Michaels Blog

Tool of the Week

San Jamar Allergen Saf-T-Zone System Kit
Prevent allergic reactions in your kitchen with this San Jamar Allergen Saf-T-Zone Systems Kit. Purple is the designated color for equipment and surfaces that have no contact with the Big Eight Allergens. 

Image and Product Credit:  Amazon

Recipe of the Week

Bacon-Wrapped, Cheese-Stuffed Chicken

Click the photo above for ingredients and directions.

Image and Recipe Credit:  Onion Rings and Things
855-HR-TRAIN (855-478-7246)
[email protected]
www.hrfoodsafe.com