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Join Chef Paul Mattison
Wednesday, April 18 from 11:30am
> Italian cuisine focusing on Tastes of Parma and Bologna with Chef Paul Mattison
> includes three course luncheon with selected wine
> Q&A session, full recipe packet provided
> $35 plus tax and gratuity
Tickets - 941.921.3400
Mattison's Forty-One - 7275 South Tamiami Trail
online tickets mattisons.com

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