Chuckie Hessong
Family & Child Development Agent
Outdoor activity and access to nature promotes the health, development and well-being of children and youth and forms the foundation for responsible environmental behavior as children grow up. Outdoor activity and play look different as children grow. However, each development stage presents a window of opportunity during which nature can make a difference in children's readiness for the next phase and in their ultimate outcomes. Research has shown many benefits of nature. ...Complete Article
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Condiment Confidence
Martha Murphy
Foods & Nutrition for Limited Resource Families Agent
As a busy cook, do you rely on some ready-made dips, sauces and condiments when preparing meals? If so, are you aware of how long ago you opened and began storing each of these foods?
A good habit to get into is to write the date on the label when you open a food. Although the shelf life of these commercial products is often longer than home-prepared versions, food safety is still a concern.
...Complete Article
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Wildcat District Extension EFNEP (Expanded Food and Nutrition Education Program) is sponsoring
FREE
cooking classes for Adults interested in cooking healthy meals.
Montgomery County - Independence
When: Thursdays from August 27 through October 22 Time: 4:00 pm to 5:30 pm Where: Crystalbrook Church, 801 W. Chestnut, Independence
Questions: Call Kaci Gilchrist at 620-331-2690
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Labette County
When: Mondays from September 21 through November 23
Time: 1:00 pm to 3:30 pm Where: First Christian Church, 1500 S. 29th, Parsons
Questions: Call Jan Booth at 620-784-5337
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Crawford County
When: Tuesdays from October 6 through November 24
Time: 10:00 am to 12:00 pm Where: Wesley House, 411 E. 12th, Pittsburg
Questions: Call Diana Quigley at 620-232-1930
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Montgomery County - Coffeyville
When: Tuesdays from October 13 through December 8
Time: 10:00 am to 12:00 pm Where: Westside Christian Church, 402 N. Ohio, Coffeyville
Questions: Call Kaci Gilchrist at 620-331-2690 |
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October is Apple Month!
Did you know that there are around 100 varieties of apples grown commercially in the United States? Only 15 varieties of apples make up the majority of apple productions. Ever wondered about which apple to use for which recipe or when apples are in season? Check out this Apple Variety Guide from the U.S. Apple Association at http://www.usapple.org/PDF/USApple_VarietyGuide.pdf.
To preserve that bountiful apple harvest, see Preserving Apples at www.bookstore.ksre.ksu.edu/pubs/MF1187.PDF.
Source: You Asked It!, K-State Research and Extension
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Nourishing the Next Generation
This newsletter is a bi-monthly publication of K-State Research and Extension designed for grandmothers and grandfathers who care for a child (or children) of any age: infants through teens. Others who may be interested include other family members, many child care providers, neighbors and friends.
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You Asked It!
This is a monthly newsletter published by K-State Research and Extension's Rapid Response Center with news articles based on questions received, current food safety issues, or information based on the time of the year.
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What
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When
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Where
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Montgomery County
Adult Cooking Classes
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Thursdays thru October 22, 2015 from 4:30 pm to 5:30 pm |
Crystalbrook Church 801 W. Chestnut Independence, KS
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Labette County Adult Cooking Classes
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Mondays through Nov. 23, 2015 from 1:00 pm to 3:30 pm |
First Christian Church 1500 S. 29th St. Parsons, KS
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Crawford County Adult Cooking Classes
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Tuesdays starting November 24, 2015 10:00 am to 12:00 pm |
Wesley House 411 E. 12th St. Pittsburg, KS |
Montgomery County, Coffeyville Adult Cooking Classes |
Tuesdays starting Oct. 13 - Dec. 8, 2015 10:00 am to 12:00 pm
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Westside Christan Church 402 N. Ohio Coffeyville, KS |
Child Abuse & Neglect: Identification, Reporting & Prevention |
Thursday, November 12 6:00 pm |
Neosho Memorial Regional Medical Center 629 S. Plummer Chanute, KS 66720 |
2016 FCS Lessons Event Flyer Lesson Descriptions |
February 23, 2016 and March 22, 2016 Starting at 10:00 am |
Southeast Area K-State Research and Extension Facility 400 Hwy and 32nd (Ness) Rd. Parsons, KS 67357
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Barbara Ames Nutrition, Health & Food Safety Phone: 620-231-2690 [email protected]
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Chuckie Hessong Family & Child Development Phone: 620-724-8233 [email protected]
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Kylie Ludwig Family Resource Management & Community Development Phone: 620-784-5337 [email protected]
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Martha Murphy Foods & Nutrition for Limited Resource Families Phone: 620-232-1930 [email protected]
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Copyright © 2015. All Rights Reserved.
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