2/2 - Gray's Lake Nessie W/ Hazelnut Coffee

2/9 - Des Moines IPA fermented with Brettanomyces and dry hopped with Amarillo and Simcoe

2/16 - Des Moines IPA dry hopped with Citra, Simcoe, and Amarillo

 2/23 - Farmer John fermented with Brettanomyces and blended with Foeder John then dry hopped with Bravo