Food Allergy Awareness Week is May 13-19. One in 13 children has food allergies – that’s about 2 in every classroom.  Please be aware of any allergies that may be present in your child’s classroom, and make sure you are keeping those items out of the snacks and treats being sent to school each day.  Also, help our teachers and students by providing safe and inclusive ways to celebrate, that don’t always involve food items.