Celebrate Easter with us! Chef Ben has put together a fabulous spread, headlined by our famous Hand-Carved Prime Rib. Other offerings will include Made-to-Order Omelets, Cap'n Crunch French Toast, Eggs Benedict, Cedar Plank Salmon, and Jerk Chicken. An oyster bar, fresh salads, and scrumptious desserts will round out the buffet selections. The buffet will be $34.95, $14.95 for kids 12 and under. Reservations for the Easter Brunch Buffet are strongly recommended, and prime spots are filling quickly!
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