Black Truffle Manhattan
2 oz. McKenzie Bourbon
1 oz. Black Truffle infused Sweet Vermouth (Recipe Below)
2 dashes Fee Brothers Aromatic Bitters
Brandied Cherry for Garnish
Black truffle infused Sweet Vermouth
Put 0.5 oz of black truffle (shaved, canned parts, etc.) into 1 bottle of sweet vermouth (750mL) and let steep for 48 hours. Then strain and re-bottle.
To make the Manhattan
Pour Bourbon, Sweet Vermouth, and bitters into a mixing glass over plenty of ice. Stir until chilled. Strain into a chilled cocktail glass and garnish with a brandied cherry.
2 oz. Vintner's Vodka
1 tsp. Simple Syrup
Juice from half a Lime
Ginger Beer (or Ginger Ale)
Lime Wheel and Mint Sprig (optional) to garnish
Build cocktail by adding first 4 ingredients to rocks glass with ice. Garnish with lime wheel and mint sprig.