Kid Entrees for June:

Mac & Cheese
Mac & Cheese w. Chicken
Sloppy Joes
Tuna Noodle Casserole

June Family Dinner Menu

Please order no later than Friday, June 1st at 2 PM for pickup Monday, June 4th after 4 PM. Vegetarian meal options are noted in parentheses. Please understand there are no single entree substitutions.     

Week 1: Order by 2pm Friday, 6/1, for pickup after 4PM Monday, 6/4

Grilled Pork Tenderloin with House-Made Mustard Sauce

(Portobello, Mozzarella and Roasted Red Pepper Baguette Sandwiches)
Sweet Tea Marinated Whole Chicken (Squash Pudding with Roasted Tomatoes)
Grilled Shrimp with Salty Tomato Butter (Grilled Vegetables with Salty Tomato Butter)
Vegetable Quesadillas with Onions and Peppers
Pasta Primavera with Farmers' Market Vegetables
Spinach Salad with Strawberry Vinaigrette
Peter's Favorite Rolls
Peach Cobbler

Vegetable Side Add-Ons for 6/4: Sautéed Broccoli with Garlic and Chilies & Creamy Apple, Carrot and Celery Root Coleslaw 

Week 2: Order by 2pm Friday, 6/8, for pickup after 4PM Monday, 6/11

Crab Cakes with Old Bay Aioli (Corn Cakes withOldBayAioli)

Moroccan Spiced Lamb Burgers with Pita and Tzatziki (Chick Pea Falafel with Pita and Tzatziki)
BBQ Meatloaf (Grilled Vegetable Ratatouille with Herb Rice)
Cheese Tortellini with Mint and Peas
Chickpea Stew with Tomatoes, Capers, Raisins, Almonds and Harissa over Couscous
Caesar Salad
Herb Cheddar Biscuits
Tiramisu

Week 3: Order by 2pm Friday, 6/15, for pickup after 4PM Monday, 6/18

Grilled Skirt Steak with Chimichurri (Black Bean and Roasted Veggie Chilaquiles)

Curried Chicken Sauté with Herb Rice (Curried Chickpeas with Herb Rice)
Grilled Turkey Breast with Herb Butter (Grilled Eggplant Parmesan)
Rigatoni with Parmesan, Cheese, Black Olives, Cherry Tomatoes and Herbs
Local Sweet Potato Cakes
Mixed Greens with Citrus Goat Cheese Dressing
Focaccia
Key Lime Pound Cake with Whipped Cream

Week 4: Order by 2pm Friday, 6/22, for pickup after 4PM Monday, 6/25

Turkey Sloppy Joes (Mushroom Sloppy Joes)
Greek Chicken with Tomatoes and Feta (Greek Style Orzo)
Beef and Orange Stir-Fry (Vegetable Stir-Fry)
Bulgur with Corn, Okra, Tomatoes and Lima Beans
Spinach and Sundried Tomato Stuffed Shells
Summer Vegetable Chopped Salad with Honey Thyme Vinaigrette
Sweet Potato Biscuits
Chocolate Chip Cookies