Italian Wine Dinner
in memory of Mitch Halbrich,
our generous, caring friend who loved Italian wine and was the life of every party!
This dinner benefits Free to Breathe,
a 4 star charity who funds lung cancer research.
6:00 Saturday, June 3, 2017
*tickets must be purchased through this link:
Cured Salmon and Fennel
with croutons, dill dressing and fried capers
Wine: Vermentino, Sella e Mosca
Fried Green Tomatoes with Goat Cheese
over mixed greens with oregano infused olive oil
Wine: Rose of Nero d'Avola, Planeta
Ravioli of Red Radicchio w
ith sauteed shallots, butter, pine nuts, and pecorino cheese
Wine: Neprica, Tormaresca
Roast Beef Italian Style p
repared medium rare with garlic, rosemary, lemon, fresh horseradish and extra virgin olive oil. Served with roasted vegetables.
Wine: Ripasso, "Campofiorin", Masi
|