Join us on Friday evening as we taste more than 30 of the most unique and rare beers ever to be poured at the Jug Shop. Re-creating this tasting at home would cost more than $725 making this an incredible value. The tasting will be limited to 25 people. Friday's featured beers include:

Birrifico Troll Shangrila
(Italian Amber ale brewed with coriander, cumin, garlic powder, paprika, ginger, cardamom, saffron, curry, pepper and star anise)

$25.99/750ml

Birrifico Troll Shangrila Fume

(Shangrila brewed with peated and smoked malts)
$25.99/750ml

Birrifico del Ducato L'Ultima Luna

(Italian Barley Wine aged in French Oak barrels previously used for Italian wine. 13% ABV)

$15.99/375ml

Birrifico del Ducato Nueva Mattina
(Italian Saison brewed with coriander, green peppercorn, ginger and chamomile)
$28.99/750ml

Birrifico del Ducato Beersel Mattina

(Nueva Mattina blended with 18 month old Drie Fonteinen lambic and bottle aged for over a year)

$29.99/750ml 

Drie Fonteinen Schaarbeekse Kriek

(Very rare Lambic brewed with the famous wild cherries of Flanders)

$38.99/750ml

Hanssens Oude Gueze
(Traditional blend of one, two and three year old lambic bottle aged for more than one year)

$19.99/750ml

Hanssens Kriek 

(Lambic blended with 70 kg of black Belgian cherries per 600 Lt. barrel and bottle aged for more than one year)
$21.99/750ml

Fantome Hiver

(Saison brewed by the secretive and rule breaking Dany Prignon. Spicy black pepper notes on a pale malt base in this batch)

$15.99/750ml

Glazen Toren Jan De Lichte
(Belgian Double White Ale with incredible carbonation and spice)
$16.49/750ml

Glazen Toren Cuvee Angelique

(Historic "Dubbel Speciale Belge" recipe from 1909)
$16.49/750ml

De Proef Revelation Woodwork Cat

(Double IPA brewed with 100% Munich malt and Nelson Sauvin hops)

$10.99/375ml

Brasserie Des Franches-Montagnes Abbaye de Saint Bon-Chien '07, '09, '10

(Strong and sour Swiss ale blended from beer aged in oak barrels previosly used for wine and spirits)

$24.99/750ml

Brasserie Des Franches-Montagnes La Douze

(Swiss pale ale brewed with Fleur de sel de Guerande/Bretagne. Like a hoppy Gose)

$19.99/750ml

Brasserie Des Franches-Montagnes La Dragonne

(Heavily spiced ale served hot and flat. Perfect beverage for après-ski)

$18.99/750ml

BØgedal Bryghus No 153

(Dark Danish ale brewed with oranges and brown sugar in Denmark's only gravity fed and wood fired brewery. Unfiltered and Unpasturized. Only 680 bottles produced)

$34.99/750ml

Mikkeller Beer Geek Brunch Weasel Cognac Edition

(Danish imperial oatmeal stout brewed with Vietnamese cà phê Chồn coffee and aged for three months in fresh cognac barrels)

$13.99/250ml

Mikeller Open Windows Open Hills Tiger Baby

(Danish IPA brewed with passion fruit and mango)
$14.49/750ml

Hitachino Nest 3 Days

(Japanese witbeer brewed during the March, 2011 earthquake. The beer underwent wild lactic fermentation when power was lost at the brewery for three days)

$11.99/550ml

Brew Dog Paradox Imperial Barrel Aged Stout

'08 Port Dundas, '08 Speyside and '07 Glen Grant

(Scotish imperial stout aged in used Scotch Barrels)

$12.49/11.2oz

Brewery Marble Tripel

(Belgian Style Tripel brewed by the Marble Arch brewery in Manchester, England)

$22.99/750ml