As we shift out of summer, we are excited to announce our new
seasonal menu and the return of some of our more popular promotions!
2 CAN DINE FOR $59
Come discover our delicious 2 Can Dine for $59 promotion nightly from a select menu. You can enjoy an amazing meal for two in picturesque Genoa Bay which includes a shared appetizer, two entrees & a shared dessert.
It wouldn't be fall at Genoa Bay without our legendary Prime Rib Dinner. This dish features certified Angus Prime Rib, Yorkshire pudding, mashed potatoes, seasonal vegetables,fresh grated horseradish and demi glaze. We will be featuring this dish Saturday and Sunday
throughout the fall.
Introducing our new seasonal menu!
Tis' the season for hearty & sumptuous dishes! Our culinary team, lead by Dustin Cooknell, is serving up blended selection of classic Genoa Bay dishes and new winter additions. Featuring our traditional dishes such as our popular West Coast Seafood Jambalaya & Heirloom Carrot Cake and new seasonal dishes such as our hearty steak and Guinness Stew & Wild Salmon Wellington.
SAMPLES FROM OUR WINTER DINNER & LUNCH MENU
SEARED BEEF TENDERLOIN MEDALLIONS30
Tender beef tenderloin medallions served with roasted garlic mashed potatoes, seasonal vegetables and green peppercorn demi. [GF]
STEAK & GUINNESS STEW
Sautéed fresh certified angus beef, crimini mushrooms, parsnips, carrot, onion and bacon in a rich guinness gravy, topped with baked puff pastry.