Four Course Wine Dinners
Each
week our Chefs create a four-course dinner menu,
Each
course paired with a specially selected glass of
wine.
Wednesday
nights for $34.95 per person
Served
from 5:00pm to 9:00pm, reservations suggested.
Not
valid with any other special offers.
Wednesday December 8th
2010
Four-Course Menu
Starter
Egg Plant Marinara Flat Bread
with sweet chili sauce
Don Olegario Albarino
Delicate tropical fruit flavors with
notes of mineral.
Second
Course
Butter Nut Squash Soup
Foley Chardonnay
The sweetness of the Squash and the
toasty vanilla oak of the wine are perfect
together.
Main
Course
Sword Fish with Olive Pine Nut and Olive
Relish
Michele Chiarlo Barbera
D'Asti
Light enough for the fish, but powerful
enough to stand up to the relish.
Dessert
Chocolate Chip Bread Pudding
Taylor Fladgate 10 year
Tawney
Nuttiness and fruit are a great pairing
for this dessert.
Riverfront Stillwater, Minnesota
www.WaterStreetInn.us
www.CharliesRestaurant.us
Historic Water Street Inn -101 South Water Street Stillwater,
MN 55082 - 651.439.6000
