NEW AMSTERDAM MARKET
ICE CREAM SUNDAY, AUGUST 19
GENERAL ADMISSION $20 (1PM-4PM)
EARLY ADMISSION $30 (STARTING AT 12PM)
Purchase Tickets Now!
(tickets will be available at the door for $5 additional, CASH ONLY)
Join us on Sunday, August 19 for the third installation of one of our favorite events: Ice Cream Sunday. This year's participants include:
Gabrielle Carbone of THE BENT SPOON
Joseph Roselli of DREAMSCOOPS
Amy Miller of EARLY BIRD COOKERY
Tracy Obolsky of ESCA
Keren Weiner of IL BUCO &
Ashley Whitmore of MARLOW & SONS
Fany Gerson of LA NEWYORKINA
Catherine Oddenino of LUCA & BOSCO
James Distefano of ROUGE TOMATE
Forbes Fisher of STEVE'S ICE CREAM
Ben Van Leeuwen of VAN LEEUWEN ARTISAN ICE CREAM
These artisans are committed to showcasing regional products and flavors. Each will create up to four unique ice creams for the market that use only seasonal or responsibly sourced ingredients. With so many great flavors, we know it might be hard to choose just one. Purchase tickets now!
LUNCH ON PIER 16
THURSDAY AUGUST 23
PIER 16 / MARGINAL WHARF
(FRONTING THE HISTORIC SHIPS OF THE SOUTH STREET SEAPORT MUSEUM)
Ever wish you could enjoy New Amsterdam Market fare for lunch during the week? On Thursday, August 23, the South Street Seaport Museum and New Amsterdam Market will bring together some of your favorite vendors to Pier 16, just a few blocks south of the regular Market site, for a mid-week fix. Participating vendors include Lonestar Taco, Black Tree Sandwich, Luke's Lobster, P&H Soda, Porchetta, La Newyorkina, People's Pops. More details on our website!
SUNDAY AUGUST 26
TOMATO FESTIVAL WITH
FOOD SYSTEMS NETWORK NYC (FSNYC)
A fundraiser for FSNYC hosted by New Amsterdam Market
Purchase tickets here
Toe-may-toe, Toe-mah-toe, or 'mater - whatever you call them - what's better than an August nightshade? Enjoy them while networking with other foodies at the Tomato Festival and Great Tomato Un-Cookoff at New Amsterdam Market! Ticketed attendees will taste and rate multiple varieties of heirloom and non-GMO tomatoes and sample creations from 10+ of NYC's "underground" and "above ground" chefs. Un-Cookoff chefs will transform our region's best, height-of-the-season tomatoes into tantalizing tomato recipes - simple, refreshing preparations - for you and your tastebuds...think salsa, bruschetta, lightly pre-cooked items and more creative takes on the glorious tomato!
All proceeds from ticket sales benefit Food Systems Network NYC. There will also be a free tomato canning demonstration by Spicy 'n Sweet, an "Ask the Tomato Expert" table, and tomato-centric dishes made by New Amsterdam Market vendors, including: Brooklyn Bean Company, Hot Bread Kitchen, First Field and more. And, there will be raffle prizes for existing and newly enrolled FSNYC members! Check the FSNYC website for details on participating chefs, special judges, prizes and more!