Upcoming Events & Member News
Your ACF National Convention Checklist
☑️ Register to attend and pick your workshops and demos
☑️ Book hotel room and travel arrangements
Pre-order 2018 Convention t-shirt and pin

Finish your checklist now by calling 800-624-9458 ext. 506!

Not yet registered to attend? Online registration ends June 22!
Are you looking for the next step in your career? As a member, you have access to the ACF Career Center , which contains the largest source of culinary jobs in the nation. Search for jobs across the country, use the resume builder to post your resume and even set up job alerts to be notified about positions that match your criteria. Visit jobs.acfchefs.org to start searching today. Plus, members save $140 or more on every job posting! 
Speaking of jobs... are you attending the upcoming ACF National Convention & Show? Visit the Career Fair during the event and meet recruiters who are looking for chefs just like you. Don’t forget to bring your resume!
Hey, young chefs! Want to win a free ride to Cook. Craft. Create.? Enter the Young Chefs Beef Cook-Off! Submission deadline is this Wednesday, June 13.

Get peace of mind when you are protected by LegalShield and IDShield. For over 40 years, LegalShield has provided legal protection, identity theft protection and business legal plans to individuals, families and small businesses across the nation. ACF members get discounted rates. Visit this link to learn more about the benefits and discounts in your area.
If you've gotten a new job, moved or changed your e-mail address recently, please log into the online portal and make sure all your contact information is up-to-date ! And if you'd like to receive The Culinary Insider and other ACF communications at a different e-mail address, click the "Update Profile" link at the bottom of this message.
Highlights from the ACF Blog
  • For some 9,000 years, humans have manipulated the process of fermentation to encourage certain strains of bacteria or fungi to grow in vegetables, grains and dairy products to preserve them and add flavor. It's time to get funky.
  • Here are six cool workshops and talks that illustrate the broad selection of awesome stuff you can learn at our 2018 Convention in New Orleans.
  • Behind any true innovator in the kitchen lies the groundwork of classic technique.
American Culinary Federation, 180 Center Place Way, St. Augustine, FL 32095
(904) 824-4468 | Fax: (904) 940-0741