Second Anniversary Festivities
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Hoppy Anniversary to us!
It seems like just yesterday Bob and Kristine Sandage saw their college dream of owning a brewpub become a reality, and they've been surrounded by old friends and new ones clinking pints, savoring pub food and sharing a love of great beer ever since.
We are celebrating our second anniversary beginning this Friday, June 14 at noon. Plus, we're even giving you an anniversary present - the first 100 people to arrive on Friday and Saturday will receive a free Wrecking Bar K�lsch glass like the one pictured.
And we didn't forget Dad! On Father's Day, Sunday, June 16, we are offering much-deserved Hops for Pops with a special Randalized Denamelizer Imperial IPA.
We will also have beers from about 30 taps! Here's what we'll be serving:
Ding the English Bitter Victor IPA Sandstorm Strong Belgian Altlanta Amber K�lquittsch K�lsch Jemmy Stout Ryzealand IPA Hale St Hefeweizen Denamelizer Imperial IPA Spring Break TRIPel aged in Chateau St. Michelle Chardonnay barrel Siberius Maximus RIS Batch #2 Aged in Woodford Reserve barrel Siberius Maximus RIS Batch #3 Siberius Maximus RIS Batch #3 Aged in Four Roses barrel Siberius Maximus RIS Batch #3 Aged in Zafra Rum barrel Siberius Maximus RIS Batch #3 Aged in C&M TN Whiskey barrel Jemmy Dean Breakfast Stout Cask 1 - Green Tea and Orange Peel Victor IPA Cask 2 - Grand Marnier Jemmy Stout Cask 3 - Apple Brandy Altlanta Ye Old Sprinklerhead Barleywine Ye Old Sprinklerhead Barleywine aged in Chateau St. Michelle Cabernet barrel In Quad We Trust In Quad We Trust aged in Chateau St. Michelle Pinot Noir barrel 2011 WB Abbey Dubbel aged in Evan Williams Barrel L5Project Imperial Porter Colin's Wee Heavy aged in Jack Daniels barrel Ghost Ryeder Rye Doppelbock Hamp Covington's Award Winning "I Got No Dime" English Barleywine (Pro-Am for GABF 2013)
On Deck: Husker Red Rye Siberius Maximus RIS Batch #4, Siberius Maximus RIS Batch #4 Aged in Pritchard's Rye Whiskey barrel Mexican Maximus RIS Batch #4 Aged in Pritchard's Rye Whiskey barrel Siberius Maximus RIS Batch #4 Aged in Pritchard's Rum barrel Chiseled Monk Belgian Dark Strong Chiseled Monk Belgian Dark Strong aged in Pritchard's Chocolate Bourbon barrel Border Patrol Hot Pursuit - American Strong Ale with dark chocolate and Serrano chiles "Sneak Peek" Flanders Red
As you can see, we plan to have barrels of fun. We hope you'll join us!
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