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Watermelon Salsa
Makes eight 1/2 cup servings
INGREDIENTS:
3 cups finely diced seedless watermelon
2 jalapeno peppers, seeded and minced
1/3 cup chopped cilantro
1/4 cup lime juice
1/4 cup minced red onion
1/4 tsp salt (or to taste)
INSTRUCTIONS: Place watermelon, jalapenos, cilantro, lime juice, and onion in a medium bowl; stir well to combine. Season with salt. Serve at room temperature or chilled.
*Add this to your favorite chicken or fish dish for a little more flavor | 
