This month, our Khaadraas (Greedy Gourmand) Club personally hosted by Cyrus & Pervin Todiwala falls on
Monday, 9 November 2015 at 6.45pm.
What better way to pep up your week than with a
3-course menu of truly authentic Parsee dishes based on Todiwala family recipes? Treat yourself, your colleagues, clients, friends and family to a taste of one of the world's most sophisticated cuisines.
All you need is a big appetite.
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