Learn from the experts how to style your culinary creations
for the camera!
|Food Styling for Photography Class|
Our Once a Year Food Styling for Photography 2-Day Workshop with Denise Vivaldo and Cherie Soria offers professional techniques and practical tips for making your culinary creations "camera ready" and seductive!
August 30 and 31, 2011
Geared for both amateurs and professional chefs, Living Light's unique two-day workshop will teach you how to showcase your beautifully presented and photographed raw culinary creations on your website, in recipe books, brochures, and other marketing materials! If it's true that "pictures speak a thousand words," then what could show off your culinary talents better than well plated and designed food photos?
The workshop will be taught by Denise Vivaldo, author of The Food Stylist's Handbook, and Master Chef Cherie Soria, the "Mother of Gourmet Raw Vegan Cuisine."
Food Styling for Photography is the first class of its kind to focus on food styling for gourmet raw vegan food. The workshop includes food styling techniques for ALL media, including television. You'll learn how to choose the right creative props, how to follow industry standards in preparing for a photo shoot, and a myriad of special techniques and tips for making every dish "come alive."
The course covers elements of design, the importance of color, texture, and negative space in food photography, and practical tips for building a portfolio of your creations for publicity purposes. Students will have an opportunity to practice the techniques they learn in class both days, and there will be plenty of time during class each day for Q & A.
Bring your camera and you'll go home with exquisite photographs of your work to use immediately!
Denise Vivaldo has trained many professional food stylists working in Los Angeles today, and has catered more than 10,000 parties for celebrities. She works in all media, including television, film, books, and magazines, and has collaborated on several recipe books, transforming food into culinary art. Her book credits include How to Start a Home-Based Catering Business and How to Start a Home-Based personal Chef Business.
Living Light Director and Master Chef Cherie Soria has taught hundreds of students from more than 50 countries the art of creating elegant and beautiful raw vegan dishes since 1998. She is an expert in creating food that looks as delicious as it tastes, and of empowering her students to do the same! Learn from the professionals and grow YOUR business with Food Styling for Photography. Sign up today!
When: Tuesday, August 30 - Wednesday, August 31
Time: 9:00am to 6:00pm (1-hour no host lunch break each day)
Tuition: $895.00 Location: Living Light Culinary Studio
Recommended text: The Food Stylist's Handbook by Denise Vivaldo
All materials provided, except optional camera.