Bistro Features
May 15th - 19th

Come in and enjoy our Timbertrain coffee roasted locally

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Dungeness crab cakes served ona bed of mixed greens and Thai curry aioli sauce

Sweet chili pan sauteed chicken served on tahini infused pearl couscous 

South of France vegetable ratatouille and melted Brie cheese

Teriyaki salmon medallions served on steamed rice and pickled vegetable slaw

Pulled pork Mac n Cheese

Soups and Salads
  Chef Louis' creamy tomato & vodka soup
Cream of broccoli

Black beluga lentil salad tossed in black garlic vinaigrette
Broccoli and toasted pecans drizzled with pomegranate crema
Mixed leafy greens with grape tomatoes and cucumbers
Ethiopian spice roasted butternut squash salad
Chicken Caesar Wrap 
Call 604-904-7720 to order!
**Phone orders must be received before 11:00am. We will not take lunch orders by phone during peak lunch times (11:00-1:30) as we are busy serving customers**

DOWNLOAD our new Corporate Delivery Menu now!
Let us know what you want!
If there is a lunch feature or weekly sandwich you would like to see return let us know!!