Kids Classes
The following Mondays, 3:45 to 5:15 PM
$35 per participant unless otherwise noted. Pre-payment required.
March 12: Corned Beef Hash Minis
March 19: Mini Easter Breads
March 26: Gnocchi
Kids classes are drop off, but parents/guardians are welcome to pay
to participate with their child.
Adult Classes
The following Tuesdays, 6:30 to 9:00 PM
$85 per participant unless otherwise noted. Pre-payment required.
March 13: For St. Pat's - A unique Shepherd's Pie and Colcannon
March 20: Easter Baking - Yeasty Bread to Lemony Dessert!
March 27: SUNDAY SAUCE - Ready for the Holiday
Lesson plans are based on product availability and market prices.
IF YOU HAVE ANY QUESTIONS OR SUGGESTIONS FOR OUR CHEF INSTRUCTORS, PLEASE FEEL FREE TO EMAIL ...
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