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Welcome, Chef Tim!
 We are excited to welcome Tim Williams as our new Executive Chef. Tim joined Community Servings with 35 years of culinary experience and has spent the past 11 years with Legal Sea Foods in Boston, Philadelphia and Washington D.C.
We also recently welcomed two new additions to the Community Servings family: Zali Zalkind, Manager of Local Food Initiatives and Social Enterprise and Adam Seigal, Volunteer Recruitment Coordinator.
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LifeSavor 20th Anniversary Award
 At the 20th Anniversary of our spring gala, LifeSavor, we proudly presented Joan H. Parker and Anthony Corey with the first ever "LifeSavor Award." The award is given to recognize volunteers who have made a significant impact on Community Servings' mission and programs over the past 22 years.
Joan and Tony's early commitment to Community Servings' mission had a tremendous impact on the agency's fundraising success, including keeping event fundraising costs under ten cents per dollar.
With their leadership, social capital and willingness to open up their homes and hearts to the needs of the community, LifeSavor has been able to raise 6.5 million dollars since 1993.
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