Food for Thought:
The Slow Food Orange County Newsletter
New Slow Food Header

Welcome to the September Issue of "Food for Thought"

In This Issue
National Service Project Day
Simultaneous Suppers
General Membership Potluck Highlights
Slow Food Int'l. Event
Visit our Website at slowfoodoc.org
Join Our Mailing List!
National Service Day of Action: Dig In!
Volunteers needed to join the movement of those that will think globally and dig locally!
Saturday, Sept. 25th, 9:30am-1pm
Jerome CommUnity Garden, 2115 W McFadden Ave, Santa Ana, CA 92704
Email Claudia Chapelto RSVP

What's Dig In?
Dig In events celebrate everyday people who are creating a world where everyone can eat food that is good for them, good for the people who grew it, and good for the planet. Slow Food USA seeks to have 10,000+ people join this day of action, so let's join in!

What's Slow Food OC's Project?
Building a raised and terraced bed at the "eden-like" Jerome CommUnity Garden in Santa Ana, followed by preparing, serving and sharing lunch with the group after project completion.
How will our project help the Jerome CommUnity Garden?
Not only will we help the Grain Project to feed more people in need
with an expanded garden, we also plan to donate funds from Slow Food
OC to help with the following:
- Raise capital to continue their funding that ends this month, and
- Raise the money they need to re-open the Farmer's Market in Santa Ana

We really, truly can help!
Outreach Committee Chair Claudia Chapel will lead us as we help them build the terraced bed. Also, Claudia suggests we bring our recipes on how to prepare some of the food they are growing.

For questions and to RSVP, please e-mail Claudia Chapel. 15 total volunteers are needed to build garden bed and prepare the meal (and to help distribute food).
produce
Simultaneous Suppers Selling Out!

When: Saturday, October 16th
and 23rd
Where: Slow Food Member Homes throughout Orange County
Cost: $65 per person, benefiting The Grain Project

Join us for one of the 2010 Simultaneous Suppers, multi-course dinners
served and prepared by Slow Food Orange County hosts in their own
homes this October. Small teams of volunteers will prepare and serve
seasonal, locally-sourced and home-cooked meals, fully embracing the
ideals of Slow Food. Each dinner will be an intimate gathering of
like-minded people enjoying food and wine together in a private home.

Proceeds support The Grain Project, a Santa Ana-based nonprofit
committed to promoting unified, healthy, sustainable communities
through farmers' markets, community gardens, and public art.

Enjoy great conversation and a connection to food and friends that will leave
you wanting more!

Saturday, October 16, 2010 at 6:30 p.m.

Hosted by Roger & Sharon McErlane - Laguna Beach

Cheese-Stuffed Nasturtium Flowers ~ Cucumber and Cheese Tomato Snack
Fresh made, hand-cut pasta with Garlic & Olive oil
Boeuf a la Mode - Grass-fed Beef Pot Roast Simmered in
Red Wine and Bouillon for 4 Hours
Creamed Mash Potatoes and Carrots & Peas in Butter Sauce
Butter Lettuce Salad with Lemon and Olive Oil
Berry and Hazelnut Squash Pudding, topped with Ice Cream
To buy tickets for Roger & Sharon's dinner, CLICK HERE.

Hosted by Linda Lewis Elbert - Laguna Beach

Appetizer Trio of Homemade Artisan Bread
Grilled Cheese Sandwiches with Root Vegetable Chips
Roasted Butternut Squash Salad with Warm Cider Vinaigrette
Ancho Chile Braised Short Ribs served with Heirloom Black Beans
Fresh Corn Cakes
Seasonal Fresh Fruit Tart and Homemade Ice Cream
To buy tickets for Linda's dinner, CLICK HERE.

Hosted by John & Lesley Cox, Livi Lehigh, and Wayan Kaufman -
Los Alamitos

Tray-Passed Small Bites
Locally Caught Seafood Cocktail with Made-From-Scratch Cocktail Sauce
Rosemary Dijon Rack of Lamb with Homemade Mint Jelly,
Yukon Gold Potato Cake & Wilted Greens
Heirloom Lettuce and Frisée Salad with Fuyu Persimmons
and Toasted Hazelnuts
Apple Crumble with Homemade Ice Cream
To buy tickets for John & Lesley, Livi and Wayan's dinner, CLICK HERE.

Saturday, October 23, 2010 at 6:30 p.m.

Hosted by Teryl & Claudia Chapel and Cindy Dupuie - Laguna Beach

Pesto Veggie Melt
Saged Butternut Squash Soup
Arugula Salad
Oriental Lamb Chops Served Over Brown Rice and Sautéed Asparagus
(vegetarian option available)
Selection of Cheese
Apple Tart
To buy tickets for Teryl & Claudia's dinner, CLICK HERE.
All dinners are $65 per person and include wine
Spots are going quickly! If you have questions or are interested in
volunteering for the Simultaneous Suppers, please contact Wayan Kaufman.
Caring for City Chickens Potluck Recap: Coops are In!
About 50 chicken enthusiasts gathered at the home of Slow Food OC Chair Heather Westenhofer
on Sunday, September 12 to learn about how to welcome poultry into their own backyards. After
meeting the chickens, seeing their eggs, and learning about coop selection, resources, and
chicken needs and behavior, the group enjoyed a bountiful potluck together (which did not feature
one chicken dish but included homemade wine and beautiful handmade breads!) until long after the
sun went down. Join us for our next potluck - see the October newsletter for details!
Shiva_VandanyaSeeds of Change Gala
Featuring Dr. Vandana Shiva, Member of Slow Food International
Environmentalist and Winner of the Right Livelihood Award
(also known as the 'Alternative Nobel Prize')
This is a non-Slow Food OC event
October 17th, 6:30-9:30pm
5000 Clark Avenue
Lakewood, CA
Tickets: $100.00 per person, benefiting Friends of Navdanya
Geeta Bhasin, 2010 Terra Madre Delegate and member of Friends of Navdanya invites all Slow Food OC members
and non-members to the 2010 Seeds of Change Gala. The mission of their team is to raise funds and awareness
for global protection of food and food worker resources. The evening will include music, a sit-down dinner, traditional Indian starters, and a call to action by Dr. Shiva.
Friends of Navdanya's programs involve fair-trade networking, unionization of farmers, and production/distribution in
Europe and India of organic grains, pulses, oil-seeds, raw sugar/honey, and some added-value products such as
dried fruits and cane-sweetened finger millet-biscuits.

RSVP by OCT 1st:
Shashi Mahajan
310.544.2667
www.friendsofnavdanya.org

Become a Member

We invite you to join the Slow Food movement! Slow Food OC is working hard to preserve and protect local foods and food traditions. Our convivium plans events and programs in places across Orange County-anywhere from community gardens, taste education dinners, and farm tours-join the network and become active in planning and participating in these diverse initiatives.

Click here for Benefits of Membership. Send us an email if you have any questions.