West Windsor Community Farmers Market
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West Windsor Community Farmers Market
Week 11
July 12, 2014
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In this issue
-- What's Happening This Week at the Market
-- New Vendor Highlight: Frank's Pickled Peppers
-- Help Us Learn Who Our Customers Are!!

Hello!

Summer produce is starting to come on full force. We're seeing lots more tomatoes, the first corn of the season, zucchini, cucumbers and all the good stuff that New Jersey farms grow.

Stop by this week and walk the Market, check out a new vendor, an artisan baker, a pickle maker. Grab some soap as a gift or an orchid for a friend.


What's Happening This Week at the Market
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ENTERTAINMENT: A Little Bit Off

COOKING DEMO: West Windsor Community Farmers' Market will feature Griggstown Farm gnocchi on Saturday July 12th for our "Cooking Basics" food demo. West Windsor resident Michael Ogg will direct board member Jo Ann Parla in preparing homemade pesto with market basil served over Griggstown Farm's potato and ricotta cheese gnocchi. Demo begins at 10:30 am - stop by for a taste!

WEST WINDSOR BICYCLE AND PEDESTRIAN ALLIANCE

PRINCETON HEALTHCARE SYSTEM: Free blood pressure and health screenings

MASSAGE: The Touch that Heals

YES, WE CAN: Food Drive to benefit the Crisis Ministry of Princeton and Trenton. See article below.

Check out this article about Griggstown that appeared in US1 this week.


New Vendor Highlight: Frank's Pickled Peppers
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Out of a passion for cooking, gardening, and wanting to create a connection to his childhood, Frank Schlesinger stumbled upon canning for storing food that yielded tasty results even years down the road.

Today Frank's Pickled Peppers has come a long way with a diverse base of customers from the web, community farmers markets, street fairs and holiday craft shows.

Frank's Pickled Pepper products are all preservative and gluten free and vegan friendly. Artisanal means made by hand, in small batches, with superior quality ingredients, by a craft person. Artisanal businesses are described as still bearing the hand and the heart of their originator. They are small by definition, dedicated to high quality and high flavor.

Please visit Frank's Pickled Peppers Recipe Page for a collection of recipes for creating dinners, appetizers and dips using Frank's Pickled Peppers Products.


Help Us Learn Who Our Customers Are!!
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And, in turn, help us understand what you, as our customers, think about your experience at the Market. We want to know WHO our customers are to see how our advertising reaches the public and to make sure we're doing the best job we can as Market organizers, to bring as many people into the Market for our vendors.

Please take a few moments to fill out the linked Survey Monkey below to answer a few questions for us. Anonymously. We won't see your name nor share your information. We're just looking at this information in the aggregate.

Thank you!!

Click here to take the Survey.


Quick Links...
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  • Our Website
  • Vendors


  • Contact Information
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    phone: 609-933-4452
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