Wednesday, September 27, 2017
 
6:30 p.m. - Strater Hotel Oak Room
 
Tickets: $55 per Person
(plus service charge and tax)
 
RSVP with Brooke Walters
970.375.7142
By Monday, September 25, 2017
 
Chef Neal Drysdale presents a Chef's choice menu
showcasing products from La Plata County local farms.
 
Field to Plate
LB Meat Co-op
Mountain Roots
 
WINES TO BE TASTED
Santa Maria Valley Rose of Pinot Noir 
Viognier Tepusquet Vineyard Late Harvest
Santa Maria Valley Pinot Noir Bench Break Vineyard
Cenyth Red Blend
Santa Maria Valley Syrah