Family-Style

'SPRING' DINNER

Friday, June 25th at 7:30pm

Pea Soup with Créme Fraîche & Herbs

speck, fontina & sottocenere panino

~ . ~

Steamed Black Mussels

ramp & green garlic butter

~ . ~

Stinging Nettle Corzetti Stampati

fava beans, potatoes & walnuts with stinging nettle breadcrumbs

~ . ~

Braised Lamb Shanks

shaved verdure gremolata & artichoke stracotto

~ . ~

Strawberry & Rhubarb Fool

almond sbrisolona & strawberry gelato

$75 per guest

(excludes beverages, tax & gratuity)

AND...

Sunday Brunch

Join us SUNDAYS at 12:30pm

Warm Pecan Sticky Buns

~ . ~

Asparagus, Ramp & Morel Sformato

with roasted garlic & thyme

~ . ~

Eggs Benedict

poached egg, lonza, rucola

& sauce Hollandaise on griddled muffin

with fried potatoes & sautéed greens

~ . ~

Market Lettuces Vinaigrette

with La Tur & oat biscuit

(sheep, cow & goat's milk cheese / Piedmont

$35 per guest

(excludes beverages, tax & gratuity)  

*menu subject to change based on availability

Please note that we feature a family-style setting in the Scuola. We offer one seating & one menu only.  Seating is by reservation only and is limited to allow for an intimate family-style dining experience.  We are happy to accommodate any food allergies but we politely decline any other dietary restrictions.  Please be sure to include any allergies when booking your reservation.

Reservations can be made by calling: 323.297.1133or booked online at: www.opentable.com 

For a list of all upcoming events please visit: www.mozza2go.com   Please Note: all classes & events subject to change in the event of a private booking of the Scuola.  To book a private event or class in our Scuola contact Nicole White at: nwhite@mozza-la.com