MORE THAN 1500 POUNDS OF HERITAGE PORC.
A SPECTACULAR TASTING EVENT  CELEBRATING THE SPIRIT OF THE CITY AND
THE NATIONALLY-ACCLAIMED COCHON U.S. TOUR

CRAFT BREWS, BOURBON BAR, WINERIES, TARTARE BAR, ARTISAN CHEESES & SCRAPPLE BAR
 
   CURRENT CONTEST
 
ENTER TO WIN
VIP Tickets 
Sign up for the COCHON newsletter, select your city of interest, or all three BBQ events if your prefer. The contest is for Heritage BBQ events only. 
 
Winner's Prize
2 VIP Tickets to Heritage BBQ
2 COCHON Tshirts of your choice
2 Le Creuset BBQ Pots

 

 

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 UP NEXT
Heritage Fire  NAPA
Cochon Heritage Fire combines local / national chefs and butcher communities with a focus on traditional, heritage, and outdoor cooking techniques. This event features them all - goat, lamb, pig, beef, rabbit, birds, cow, and truffles.
 
Date Sunday August 11th
Location Charles Krug Winery
 

Heritage BBQ  ST.LOUIS / MEMPHIS / LOUISVILLE

From Korean to Asado, Japanese to American, this series is unlike any BBQ event you know...

Three cities in three weekends -- HBBQ was created in an effort to bridge the gap between BBQ restaurants and small family farms. Five chef teams in each city are challenged to prepare one plate showcasing one whole heritage breed pig in six distinct dishes comprised of four meats and two sides.
 
Date Sunday August 25th
Location Four Seasons Hotel St. Louis

Date Friday August 30th
Location Beale Street Landing & Rooftop Terrace

Date Sunday September 8th
Location 21C Museum Hotel Louisville