OUR TENT IS UP
Colder weather means that we put the tent back up at Lardo East. Don't worry, there is plenty of seating outside with heaters and shelter from the rain. It's pretty cozy out there and the perfect place to indulge in some dirty fries and a Lardo burger.
BEER ME
Bittersweet October is upon us, the change of seasons is in full effect and NW Fresh Hop season is here. Stop into Lardo for the daily beer flight featuring Fresh-Hops from Cruz, Pelican, 3 Creeks and Double Mountain before the taps go dry..
Picture this...beautiful cuts of pastrami, aged provolone, freshly cut pasta..you can't? Well you can now! Follow Chef Rick @rickgenc on his Instagram account for all his latest tasty pictures.
GUEST PIZZA
Chef Rick is thrilled to be the first chef participating in Oven and Shaker's guest pizza series! Starting on November 1st, Rick's Mortadella Pizza will be on the menu during lunch and dinner service. The deconstructed sandwich pizza has an olive oil base, topped with provolone picante, Mama Lils peppers, mortadella, shredded romaine, oregano, and red wine vinegar. A portion of the proceeds will be donated to Ecotrust Farm to Schools.
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STAY IN TOUCH
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1205 SW Washington
Portland, OR 97205
503 241 2490
1212 SE Hawthorne
Portland, OR 97214
503 234 7786
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