Serving the Puyallup Valley with fresh seafood, aged steaks,  
fine wines and cocktails


Soft lights and warm wood. A perfectly grilled steak. Aromatic Martini Clams. Cocktails that stimulate the imagination and wine that warms the soul. This is Toscanos.


Vote for Toscanos
Best of Western Washington

What is more rewarding than a hotly contested local primary; a tense presidential debate; or even a hanging chad? Almost anything. But, it is especially rewarding to vote for Toscanos as your favorite wine bar in this year's Best of Western Washington contest. Now through October 29th, Toscanos is competing with other area restaurants for the title of "Best Wine Bar in Western Washington". Please take a moment, click this link and place your vote for Toscanos.
 
The fate of western democracy is NOT at stake. But, we would love your vote, anyway. 

Cline & Toscanos,
For the Cure 
 

Help fight cancer by drinking more wine? During the month of October you can join Toscanos and Cline Cellars in raising awareness, and in raising funds for cancer research and
prevention here in Puyallup. All through the month, Toscanos is partnering with Cline Cellars in their "Cashmere Cares" program. We will be offering all three wines of Clines' Cashmere series; the Cashmere White Blend, the Cashmere Red Blend and the Cashmere Black Magic. For every bottle of Cashmere wine that Toscano s serves in the month of October, Cline will donate $1.00 to Good Samaritan's Cancer Center, located in Puyallup. And Toscanos will match the donation made by Cline.
 
The Cancer Center at Good Samaritan Hospital offers some of the world's most advanced cancer-fighting
diagnostic technology, and comprehensive support services for patients and families. Help us help this great local organization by  
enjoying Cashmere wines from Cline in October.
 

 
New Additions Added to
Fall Happy Hour Menu     

The weather is changing and so is Toscanos Happy Hour. Beginning Sunday, enjoy some new food and drink items, all happy hour priced. For something delicate and different, try the new "Mushroom & Artichoke Heart Saute" or the Lox style "Smoked
chilled cosmopolitan cocktail served in a martini glass on a busy bar with a shallow depth of field with blurred glasses and lights in the back garnished with a lime
Trout with Lavender Goat Cheese". For a new twist on brown spirits, try the "Black-Eyed Bourbon". And now that the weather is cooler, let's enjoy a Happy Hour coffee drink. The "Almond Roca Coffee Nudge" combines hot coffee, brandy, amaretto & locally sourced candy. Many of our favorite Happy Hour libations remain, including Puyallup's best Happy Hour martini. Toscanos Happy Hours runs Saturday through Thursday, from 3-6pm and Friday from 11:30am to 4:30pm.
 

 
Entertain in Style in the 
 Siena Room  
    
Toscanos b anquet space, the Siena Room, is perfect for any business meetings or family gatherings you might be planning. For groups of up to 28 p eople, we offer complete dining & beverage services in a warm and comfortable private venue. The Siena Room also has a  large TV for business presentations. We offer unique dining options, custom designed personalized menus and "in-house" event coordinators to help you pull your function together. Everything in the Siena Room i s designed with your guest's comfort in mind. For more details and to reserve the Siena Room, call (253) 864-8600.
(more info).

 
Toscanos Now Offers Full 
Service Catering
      
Planning
  a graduation party, a wedding reception, or an office function? Toscanos can now be your caterer. Enjoy the same fresh ingredients and hand-crafted meals
you have come to expect from Toscanos at your next private event. We offer complete
catering services for wedding receptions, family and personal gatherings, office functions, business conferences and more.

Please visit our website: Catering - Full Services 
 

Toscanos is Hiring!

Does setting pans on fire look like fun? Well it is. But, there is
more to working in the kitchen at Toscanos than just simple pyrotechnics. If you would like to cook our unique style of food and aren't afraid of hard work and a hot kitchen; TOSCANOS IS HIRING, LINE COOKS & DISHWASHERS. Send your resume to tom@toscanospuyallup.com.