Formaggio Kitchen South End
Weekly Dinner Menu
Available after 2pm each day
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| Monday, June 11th |
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Cumin and Garlic Pork Tenderloin $15.95/lb
Brown Rice with Shallots $7.95/lb
Sauteed Spinach $10.95/lb
Serve with a red wine like the Paterna Il Rosso. |
| Tuesday, June 12th |
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Spicy Chicken Drumsticks $10.95/lb
Potato Salad $7.95/lb
Lemon-Walnut Coleslaw $.95/lb
Enjoy with a crisp beer like the Peak Organic Summer Session Ale. |
| Wednesday, June 13th |
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Macaroni & Cheese $10.95/lb
Corn and Cucumber Salad $8.95/lb
Snap Peas with Mint $10.95/lb Pair with a white wine, like the Donnaluna Fiano . |
| Thursday, June 14th |
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Flank Steak with Thyme $18.95/lb
Heirloom Beans with Paprika $8.95/lb
Roasted Asparagus $9.95/lb
Try with a glass of medium-bodied red like Domaine La Roche Bussiere "Flonflons". |
| Friday, June 15th |
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Robie Farm Veal Meatloaf $18.95/lb
Caprese Salad $10.95/lb
Whole Wheat Pasta Salad $8.95/lb
Enjoy with a medium-bodied white wine, like the Ca' Lojera Lugana. |
| Saturday, June 16th |
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Grass-Fed Roast Beef $21.95/lb
Lemon Broccoli $10.95/lb
Red Quinoa Pilaf $8.95
Great with a fruity red like Vignobles Bruinier Pigeoulet en Provence. |
