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End of summer, Fall is here, back to school, Oktoberfests, warm days, cool nights, falling leaves, homecomings games, Broncos football, Baseball world series...the best time of the year!
Monday & Tuesday
A classic Italian turnover, made with our bread dough, ricotta cheese, mozzarella, Italian sausage, meatball and fresh spinach then baked to golden brown. Served with a side of marinara.
Wednesday & Thursday
Baked raviolis with alfredo
Our raviolis with hour creamy alfredo sauce, and melted mozzarella topped with Roma tomatoes
Friday, Saturday & Sunday
Tender chicken breast, sautéed in a white wine garlic sauce and fresh Roma tomatoes, and spinach tossed with angel hair pasta
Angie's, 201 4th street, Downtown Castle Rock, 303-660-1233, angies.us