Kale & kindred greens at Tarbox Farm
Abukar Family Farm, G
oranson Farm, MicroMainea , Oyster Creek Mushroom Co., Pleasant Pond Orchard, Sparrow Farm, Tarbox Farm
arugula, asparagus, beet greens, beets, braising greens, cabbage,
carrots, celeriac, cranberries , cucumbers, daikon, , flowers, garlic, greens , herbs, kale, lettuce, microgreens, mushrooms, mustard greens, onions, pac choi, , potatoes, radicchio, radishes, rhubarb, rutabaga, shallots, spinach, sweet potatoes, tsatsoi, zucchini
Blueberry pie at Beryls-oh my
Beryls Pastries, Borealis Breads,Chase Farm Bakery, Galley Goodies, Galley Goodies-
breads: bagels, baguettes, bialys, sourdough, wholegrain, anadama, ciabatta, focaccia, cinnamon raisin, olive, buckwheat, seeded and blended, savory tarts,
breadsticks, concha,croissants, dinner rolls, English muffins,
cakes, hand pies, cookies, scones, tarts, doughnuts, tartlets, quiches, brownies, muffins, coffee cakes , pizza dough, pretzels,
Sample Ebans' juicy sausages at Springdale Farm
Goranson Farm, Kelley Brothers Beef, Mainely Poultry,
Old Narrow Gauge Farm, Pine Tree Poultry, Springdale Farm, Tarbox Farm
duck, pork , turkey,
whole, cut , ground
marrow bones, suet
bacon, hams, pork belly,
hocks (fresh & smoked), sausage
Fish and Shellfish
Maine Saltwater Creations,
Pemaquid Lobster & Seafood
fresh salmon , pollock haddock,, mussels, oysters, clams,scallops, fish sticks, crab and salmon cakes,
Fit for a mermaid, Dulsea sings of the sea at Appleton Creamery
heese and Dairy
Appleton Creamery, Chase Farm ery, Coppertail Farm, Fuzzy Udder Creamery,
Hahns End, Springdale Farm
cows milk cheese, goats milk cheese,
hard & soft, marinated and spiced,
fresh and aged
feta, mozzarella, ricotta, cream cheese,
butter, cows milk(raw), yogurt
Goranson Farm, Mainely Poultry, Shepherds & Such, Sparrow Farm
The tale of the fiddlehead is on each label at Old Narrow Gauge Farm
Preserved & Prepared Foods
Borealis Breads -
Coppertail Farm - cajita, caramels
- dried beans,maple
Jyang_Lee Oriental Specialties-
spring rolls, dumplings sauces, sesame noodles.
Maine Saltwater Creations
- fresh frozen
soups and chowders, fish cakes and sticks, casseroles and meatballs
Old Narrow Gauge Farm
vegetables, pickles relishes, wildflower
& fruit syrups and pastes, fruit jams
jellies, seasonal items
Pemaquid Lobster & Seafood
fish and shellfish loaves , shellfish cakes, chowders, bisques,dips, stock, casseroles & pies
Pine Tree Poultry-turkey pizza, empanadas, pies, soup, sliced or whole breast
Pleasant Pond Orchard
maple syrup, granola, beeswax
- cranberry sauce,
relish, ketchup, fruit jam
Hand spun and dyed, from Hawthorne & Thistle, at the Pine TreeTable
Big Barn Coffe
-locally roasted organic coffee
Coppertail Farm-goats milk soap
Eastern Plant Specialties-rhoddodendrons and other garden plants, native species
Goranson Farm-vegetable flower and herb seedlings
- Handraised wool, sea dyed and available in skeins or individually designed clothing &, blankets
Shepherds & Such
- beeswax candles, felted goods, buttons, wax flowers, jewelry, smudge and more
- goats milk soap at Appleton Creamery
Tic Tac Taco
-fresh salsa at Oyster Creek
Get out there
Maine is full of lovely places to visit and many of our vendors are at interesting retty destinations. Take a summer afternoon road trip and explore .
Go on down to Georgetown and visit the WildWalkWay at Eastern Plant Specialties-an hours walk will introduce you to all they sell, growing happily in the wild.
Talk to Caitlin at Appleton about the new cheese trail-she'll have the brochures any day now. Then go up to Appleton-it's just too pretty.
Hi there! It's halfway thru June and moving fast. If you've been yearning for salad, this is your time! Lots of lovely lettuces,, radishes, cukes and zuccini. Roast a mond of asparagus and pile it on top! And we still have rhubarb.
This Sunday is Fathes Day-what greater gift than his favorite meal, cooked with love for a personal celebration. Thanks to all the dads out there who love and cheirsh, give and support!
On a tight budget? Not sure how to get the best bang for your buck? Go to
/1and read last Sundays lead article in Source
:How to shop at the Farmers Market without going Broke. It's full of good ideas. If you have some other tips that make your shopping easier, let me know at joan.comcast.net and we can share them here.
SNAP and credit card tokens, info and market bags at the Information table midmarket-thanks to those great volunteers.
From our vendors-specials, sales, news
Fresh ricotta with green herbs from Christelle at Coppertail Farm
Old Narrow Gauge Farm is out this week.Maybe we'll see Meadowcroft. Popps should be here when the first strawberries are ready in a week or two. .
Coppertail is now bringing in fresh "Lil' Chubby" ricotta, plain or with fresh green herbs. Great in ravioli, on pizza, in casseroles-or eat it by the spoonful for breakfast! Sorry you can;t smell her goats milk soap -stop'n sniff. just cause you can.
Eban at Springdale has fresh garlic, sweet Italian and bratwurst sausage-all full of fresh flavors with edible casings. Check his sale board too.
Reserve your scallops with Pemaquid Lobster & Seafood (see below) today for a luscious weekend dinner
From Pemaquid Lobster and Seafood comes this "in memory of our Dads Edward Anderson and Maurice Penniman this Father's Day weekend, dry sea scallops are specially priced at 15.99/pound. These Gulf of Maine scallops have never been frozen or treated with sodiumtripolyphosphates (STP). LIMITED QUANTITIES!
Call ahead to reserve your order 350-7054 or message us on FB with your name, order and market pick up location.'
Tammy at Kelley Brothers Beef has lots of steak cuts on offer for festivities at the grill, as well as both 85% or 90% lean ground beef. She also has wood for sale, at a good price, so think ahead.
Arugula and beet greens both look good at Tarbox, as does the kale. If Dad's a fan of pork, they have lots of great meat, ready to go home with you.
Ready to roast and serve with anything-new potatoes from Goranson Farm
Pine Tree Poultry has a full line of chicken and turkey, fresh & prepared. She suggests "If you would rather spend time with dad and not cook pick up a whole or half precooked turkey breast or half chicken, it will just look like you spent tons of time prepping "
Carol at Borealis has fresh baked focaccia, or half baked loaves ready for you to dress up with your choice of herbs or cheese. Their breadsticks with fennel make a nice light snack by the way. No dip required.
Carol & baguettes at Borealis
Angela's spring rolls at Jyang_Lee go vey quickly so put them on your "pick em up early " list. Try those sesame noodles too...just the right bit of zip.
Goranson asparagus just keeps on coming. It;s got lots of flavor and serves pasta well with a little grated cheese (try Old Shiretown from Hahns End....
Try it on a steak or turkey leg- good stuff at Pleasant Pond Orchard
.A Oyster Creek, perfect oyster mushrooms bloom like flowers; and perfect fat little dark brown morels, earthy in appearance and full of flavor.
Blueberry pies are ready for Sunday dinner at Beryls pastry; for a casual treat try a buttery starfish shortbread.
Feel the softness of alpaca mixed with wool in the creamy skeins from .Hawthorne & Thistle at Pine Tree Poultry.
Goatskins, finished and soft are available at Fuzzy Udder-great for throws or rugs, pets love to curl up on them.
Liz and Chris of Married with Chitlins are offering up some great music this week-just follow the sound of the fiddle