Friday, December 1, 2017 | 5-6pm & 6-7pm
Clubhouse Magnolia Room
Tiny Bubbles From Around the World
Kenwood Vineyards | Yulupa Cuvee Brut (NV)

Riondo | Prosecco (NV)

Antech | Cremant de Limoux Brut Rose Cuvee Francoise

Campo Viejo | Cava Brut Reserva (NV)

Ferrari | Trento Brut (NV)

We will be holding two separate sessions for this Wine Tasting event. The first is from 5-6pm and the second from 6-7pm.
You can register for your desired time by clicking the links below.
Dinner Special for Friday, December 1 st
This dinner special is separate from the tasting. Please call to make your reservations according to your desired wine tasting time.
CRAB LEGS
with drawn butter, corn, and hush puppies

1/2 lb | $15.95++
1 lb | $24.95++
OYSTERS
Local Stump Sound Oysters, either raw on-the-half-shell or Chef’s baked preparation.

1/2 dz | $7.95++
1 dz | $12.95++
 Call the hostess stand for reservations
910.285.1010 • Ext. 2440
If you have any questions, please contact Tyson Cronmiller at [email protected] .
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