Happy Autumn!
September is here! Fall produce is triumphantly returning to the market with favorites like apples, winter squashes and greens. Summer favorites are here for just a short while longer.

Williamsburg Farmers Market is now operating under Phase 3 Guidelines.

Here's what you can expect:

Masks are required for people ages 5 and up. We love seeing you every Saturday and want to stay open. Please wear your masks to help slow the spread of COVID-19. We have extra masks if you forget yours. Should you have a breathing issue or medical condition that causes you to not wish to wear a mask, please have someone wearing a mask enter the market to shop for you.

Dogs are not permitted inside the market at this time. This is a food safety regulation, and so service animals must stay out of and away from vendors' tents.

One Entrance to help with social distancing. When you enter on Henry, you can exit at Henry St or on Nassau Street.


SNAP Match If you utilize SNAP or P-SNAP benefits at the market, there is an unlimited match on fruits and vegetables. So for every $1 you spend, you will receive an additional $1 to spend on fruits and vegetables. We will also continue offering our POP+ match and the market match.

Pre-orders are helpful, but not required. Pre-ordering helps vendors to know how much to bring, and guarantees you will get what you want. If you pre-order, you can skip the regular market line and enter using the dedicated pre-order entrance. Pre-orders are picked up directly from the vendor between 8 am and noon. There will also be 4 parking spots designated for pre-order pick up in the P4 lot behind the Colonial Williamsburg ticket window. If you pre-order and are at higher risk you can pick up your orders before the market opens between 7:30 am and 8:00 am.

The market will have extra volunteers in bright green shirts to help answer questions and ensure a safe experience for all. If you have any questions, they should be walking throughout the market, ready to help.


As always, we look forward to seeing you at the market!
Music at the Market
Sponsored by Founders Village Apartments
There will not be music at the market this week. We hope to bring our musicians back soon.
Agriberry Farm
We’ll have crowd favorite Red Raspberries throughout the fall. 
Amy's Garden
Amy's Garden is back this week with sweet potatoes!
Aromas
Now serving Aromas famous hot chocolate and Apple Cider! 
Bombolini Pasta
Fall has arrived and Bombolini is bringing out winter hits- winter harvest ravioli, pumpkin pasta, basil pasta and more! Come see us early for better selection! 
Buttery Baking House
It takes 3 days to make a single croissant , come to experience our pastries, breads, cookies , tartlets .. we work the whole week on preparing for the big bake on Friday night , decorating, packing , loading , traveling to our Market , set our tent , display etc.. to be ready for you at 8:00 am
Find us at the very end of the market on Nassau Strret, we will be there waiting for you .
Ditchley Cider Works
Fall is in the air, which means this year's hard apple cider is in production. We'll have pork cuts, whole and cut up chicken and sausages. Email or order online to ensure your order is available. Duck eggs are still coming in, but as usual go quickly. 
Drumheller's Orchard
Jonathan, Jonagold, Fuji apples and fresh pressed apple cider
Gifts of Nature
Painted pumpkins are here. Great decorations. 
Haashrooms
Mushroom vinaigrette makes everything delicious! Use as a marinade or salad dressing. 
Moose Hill Worm Farm & Knife Sharpening
Be sure to look for us in our new location in front Of W&M bookstore. 
Pair-A-Dice Acres
Our fall crops are starting to come in (carrots, turnips, beets and lettuce)! 
Penn Farm/ Norma's Produce
We will start having more and more fall/ winter veggies. We've begun planting strawberry plants, garlic and onions at the farm
Tasha's Own
Autumn Spice is now back in stock.
Ulla's European Delights
I plan to bake and bring to the market (but if I see some nice fruits or the weather is cool enough to bring more Cream Cakes, you never know ;-))
. BAGUETTES. Plain Rustique or Olive-Rosemary or Walnut
. Bavarian Soft PRETZELS
. BLACKFOREST CAKE. Chocolate cake with cherries and cream. (no worries, no cherry brandy in the US-version :-))
. BLUEBERRY-STREUSEL(crumble)-MUFFINS
. CINNAMON ROLLS
. APPLE-STREUSEL-SHEETCAKE
. German classic MARBLE-cake with white and dark chocolate chunks
. Creamy German CHEESECAKE
. Dairyfree LEMONCAKE
. Dairyfree and Gluten-free CARROT-COCONUT-CAKE (with almondflour and walnuts)
. Dairyfree and Gluten-free Zucchini-CHOCOLATE-CAKE (with chocolate-chunks )
. Gluten-free and vegan (dairyfree, eggfree) MUSLI-BARS, naturally sweetened, with plenty of fresh and dried fruits and nuts. My favorite, when I’m craving for something sweet with nuts and a dash of lemon and cinnamon
. VEGETABLE QUICHE, packed with 10 different vegetables (caramelized onions and roasted sweet potatoes, carrots, zucchini, eggplant, mushrooms, broccoli, asparagus, bell pepper and cherry tomatoes), 4 cheeses (Parmesan, Cheddar, Mozzarella and Feta) and my custard in a nice, delicious crust.
. Low-sugar FRUIT-JAMS. Blueberry, strawberry and peach
VA Bread Company
Pumpkin Swirl bread is new to this weeks menu! Apple pie croissant returns as well as our divine chewy ginger molasses cookies. Try our new light rye sourdough! Please message us on Facebook to preorder. 
Wild Earth Fermentation
Wildfire Hot Sauce, Aurbergine Eggplant Spread, Curry Okra Pickles! 
Williamsburg Farmers Market | 202 Quarterpath Rd. Williamsburg, VA 23185 | 757-259-3768