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As the hospitality industry continues to adjust and recover, there are still many obstacles, trends, new regulations and emerging risks that restaurants and other hospitality businesses must adapt to and prepare for in order to achieve continued recovery and future success.
Please join a panel of experts from HUB International, Ellenoff Grossman & Schole LLP, the New York State Restaurant Association and Total Food Service magazine for our next must-attend, informative hospitality industry webinar, where they will address the most frequently asked questions, issues and concerns, on timely topics, including:
The HERO Act
The "Key to NYC" Vaccine Mandate Program
Refusal to Vaccinate
Reasonable Accommodations
Successful strategies for rebuilding your front of the house and culinary team
How to market a restaurant for success in our new Post-Pandemic marketplace
What does New York's new Governor mean for the industry? How to reach out and be heard
Much More!
For more information, please contact the panel of presenters:
