The next Swine Educational Session will cover nutrition, health, fair registration and tagging. It will be held Saturday, March 9 th at 9:30 AM at the CSU Extension Office Basement Conference Room.

This session will go a little longer than previous, as there are a number of topics to be covered.

Attached you will find a spreadsheet that will help track the weight of the exhibitor’s pigs and project their weight up to fair. This will help them make necessary feed adjustments. The participants are welcome to bring a laptop or iPad if they would like to follow along as we go through the spread sheet

Please RSVP by March 6th to Claudia -