When I first began to believe that this city girl could move to the country, it was because the noise had started to feel louder.


Not just traffic or machinery, but the constant grab for attention. The movement of more. More to do. More to manage. More to become. More to keep up with.


I think I noticed it most when I became a mom — not because my toddlers were noisy, but because living intentionally suddenly mattered so much more. I could feel how many things were making it harder to stay focused on what mattered. It is hard to think about the long game in noise. There is very little patience in noise. And somewhere deep down, I felt the need to step away before the noise became normal for me, and for our family.


Like many people, my heart associated the rural landscape with a deliberate, visual signal to slow down. There was distance between things. Less development. Fewer people. Less of most everything. And in that quiet, there seemed to be more opportunity to hear.


Farmer Jones and I have always loved entertaining, throwing parties, setting tables, restoring spaces, and cooking good food. We are dreamers by nature, not always well-suited for systems and routines, and probably a little too comfortable making very adult decisions with a game of Roshambo.


Kidding. Maybe.


But in the noise, even dreamers can feel pressure to be safe. Pressure to conform. Pressure to listen to all the reasons something is impossible. So for a while, we stayed busy in the decibels of doubt.


Then we moved to the closest place that felt far enough away: Grant Park.


And slowly, the desires that had been pushed down began to surface with more clarity. Cooking. Hosting. Building. Dreaming. Doing things with our hands. Out here, those things felt less like distraction and more like calling.


So we listened.


We listened to the desire to build a place together on the land — a place that would feed us in more ways than one. A place where others could experience the bounty of restored land, the gift of time, and the stillness that can surround the heart when you look out into wide open places, connect with growing things, and follow creation’s rhythms of seasons, growth, fruit, harvest, and supply.


After 11 years of building Locavore into what it is today, I have learned something important: rural living may provide some rails for staying away from the noise, but the noise still finds you.


News, chatter, circumstances, pressure, fear, disappointment, uncertainty — all of it can crowd out the presence we truly seek and the encouragement we need to stand, hold, or move forward.


The quiet we are desperate for is closer than close.


I love the story of Elijah. In the middle of his exhaustion and chaos, he needed help. Direction. Encouragement. Like most of us, he wanted a clear sense of God’s presence and nearness.


And God met him.


There was a great and powerful wind, but the Lord was not in the wind. Then an earthquake, but the Lord was not in the earthquake. Then a fire, but the Lord was not in the fire.


And after the fire came a gentle whisper. I love that.


Because a gentle whisper is rarely heard in the loud shouting of our hearts, especially when the chaos around us has settled into our spirits.


The beautiful thing is this: we can turn the noise down whether we are looking at the prairie or the skyline. Peace is not finally found in a place, or even somewhere deep within ourselves. It is found in a quiet and gentle Somebody who is near in all places, ready to be heard.


Now, don’t get me wrong. I will not be trading the tractor for the train anytime soon.


I love the sounds of the countryside — the birds in the trees, the very loud frogs around the pond right now, and Nacho, our free-roaming mini donkey, sounding his bray like a tiny, sentient guard dog every time an Amazon driver or guest pulls down the driveway.


Those sounds are pleasant. They are not noise.


But daily, I find myself wanting to focus on the Signal. To turn down the noise I create, and the noise I allow in. To keep listening for what is true, steady, and good as we continue this lovely adventure that has become our work and our expression.


Yesterday, I posted a little video from an earlier season with the words: your farm era is about to begin.


Now, I am certainly not advocating that everyone move from the city to the countryside. Selfishly, I like the quiet and the space.


But I do think we all need places and rhythms that help us step away. A physical withdrawal from the increasing decibels of hurry, pressure, and distraction can be deeply necessary.


Elijah was in a cave when he heard the gentle whisper. Sometimes stepping away really does help us hear.


And maybe that is part of what Farmer Jones, the kids, and I have been building all these years: a place where you can come and turn down a few decibels. A place to gather, eat, wander, dream, breathe, and listen.


Soon, we will open the farm again.


May 21 is Opening Day for Thursdays — our weekly invitation to step away from the noise and into the rhythm of the land.


We would love to welcome you back. Come turn down a few decibels with us.


Until Next Time,


-Mrs. Farmer Jones


Philippians 4:5–7

Let your gentleness be evident to all. The Lord is near. Do not be anxious about anything, but in every situation, by prayer and petition, with thanksgiving, present your requests to God.

YOUR THURSDAYS ON THE FARM ARE BACK... HALLELUJAH!

OPENING DAY: MAY 21


Thursday Harvest Hangs are officially live — and we open the season Thursday, May 21, just in time to kick off Memorial Day weekend on the farm.

If you’ve joined us before, you know the rhythm: music in the air, kids roaming nearby, the fire pit glowing, and something fresh and deeply good on your plate.


These evenings are the casual side of Locavore hospitality — self-seated, family-friendly, harvest-driven, and shaped by what the farm and our trusted farmer friends are bringing in that week.


Expect smoked burgers, smoked chicken, signature wings, killer sandwiches, fresh salads, tacos, and shareable cobblers and pies — all scratch-made, budget-friendly, and built around the freshest ingredients we can bring to the table.


Come for an hour or linger through the night. Order food and drinks at the bar, settle in wherever you like, visit the animals, browse the Locavore Shop & Market, let the kids play, and stay for the fire pit and marshmallows.

Opening Day is Thursday, May 21, from 6–10 PM. Admission is $10 per person. Kids are free. Food and drinks are purchased separately.


Reserve your Thursday admission here: THURSDAY HARVEST HANGS 2026

COME BACK TO THE TABLE

DINE ON THE LAND 2026


Over the last three weeks, the response to Season 11 has been nothing short of extraordinary. Last weekend alone, 72 reservations were made in a single day — and we are deeply grateful.


What makes this especially humbling is that some of our most exciting media opportunities for the season have not even taken place yet. The word is spreading, the table is filling, and it feels clear: something beautiful is beginning here.


So, if there is a chef you are excited to experience, a date that works best for your summer, or a friend you have been meaning to bring to the farm, we encourage you not to wait.


Dine on the Land is never just a meal. It is the harvest, the chef, the fire, the music, the long table, and the beautiful mix of people who find their way here.


Season 11 brings an extraordinary lineup of culinary talent to the farm — including chefs recognized by Michelin, James Beard, Food Network, and some of the most respected names in food. But the true magic is meeting them here, in this setting, creating from the land and sharing an evening that can only happen at Locavore.


Pick your date. Choose the chef you cannot wait to meet. Tell your friends this is the year to visit us. We believe this may be our best season yet.


Your place at the table is waiting. Go to LOCAVORE CHEF SERIES RESERVATIONS.

SUPPER CLUB MEMBERSHIPS

NOW AVAILABLE


Supper Club is our private dining circle — a more intimate way to experience Locavore through beautifully curated evenings shaped around food, place, and connection.


Membership gives you first access to a smaller, more personal kind of gathering: the kind of dinner where the table feels closer, the conversation has room to unfold, and the experience can be shaped with greater intention.


As a member, you’ll receive private access to Supper Club dinner reservations, thoughtfully priced member-only experiences, and opportunities for added farm touches that make the evening feel even more connected to the land — from seasonal take-home offerings to curated moments, pairings, and special add-ons throughout the year.


Most importantly, membership allows us to get to know you: your tastes, stories, milestones, preferences, and the little details that help us create something more meaningful around the table.


If you’re interested in joining, now is the time, and let us begin creating your season at the table. Learn more.

YOUTH SUMMER CAMPS

A REWILDING EXPERIENCE

TWO SESSIONS: JULY 20–22 & JULY 27–29


In a world that asks so much of our children — more noise, more screens, more pressure, more hurry — summer can become a needed invitation back to what is simple, steady, and real.


At Locavore Farm, our Rewilding Camps give children room to breathe again. Room to roam the land, work with their hands, notice what is growing, care for animals, create from nature, cook from the harvest, try new things, and remember the quiet confidence that comes from being capable.

These are not just days spent outside. They are days that help form something deeper: resilience, wonder, responsibility, courage, and joy.


And often, when a child is given space to grow, the whole family feels the fruit of it.


This summer, give your children something beautiful to look forward to — something rooted, restorative, and full of life.


Spots are open now for Youth Summer Camps and family gatherings on the farm. Register today.

Welcome to the many new friends who have joined us this month. I’m so grateful you’re here. These letters arrive as the rhythm of the farm allows — with reflections from the land, encouragement for the soul, and first news of the gatherings, meals, and experiences unfolding at Locavore. Goodness is meant to be shared. So we do.