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Intensive SCAE Diploma Systems
 
Sign up for all 5 modules or pick the modules you are most interested in.
  
LIMITED AVAILABLITY - ONLY 4 SPOTS LEFT
Instensive Training - June 9th - June 20th
 

June 9th (Sunday)-Intro to Roasting Lv 1&2 (prep class)-$495
  
June 10th (Monday)-Roasting Lv 1-$925

June 11th (Tuesday)-Roasting Lv 2-$925
 
June 12th (Wednesday)-Sensory Cup Tasting Lv 1-$425
 

June 13th (Thursday)-Sensory Cup Tasting Lv 2-$425

 

June 14th (Friday)-BREAK

 

June 15th (Saturday)-Barista Lv 1-$495

 

June 16th (Sunday)-Barista Lv 2-$495


June 17th (Monday)-Green Coffee Lv 1-$365

 

June 18th (Tuesday)-Green Coffee Lv 2-$365

 

June 19th (Wednesday)-Grinding & Brewing Lv 1-$495

 

June 20th (Thursday)-Grinding & Brewing Lv 2-$495


Patrick O'Malley
IBCA/SCAE Certified Instructor
patrick@ibca-usa.com
(480) 731-3236 Office