The Certified Angus Beef, the Angus Foundation, Kansas State University and Colorado State University are working together to finding solutions for mitigating heat stress in feedyards.
If you are a feedyard operator, veterinarian, nutritionist, or directly involved in the cattle feeding industry, please complete this brief 20-minute survey. Your feedback will help identify base efforts for future research and the development of improved tools for feedyards to manage heat stress.
Responses must be submitted before December 1st.
|