Agriculture & Horticulture Newsletter


February 2025

In this Issue:

Crop Talk:

  • ARC/PLC Elections
  • 2025 Weed Control Book
  • Private Pesticide Applicator Changes - POSTPONED

Livestock Buzz:

  • Cattle Chat: Selecting Bulls to meet Marketing Goals
  • Cattle Chat: Preparing for Calving Season
  • Cattle Chat: Yearling Bull Management & Herd Value
  • Cattle Chat: Managing Mud

Garden Clippings:

  • Do I need to test my Garden's Soil?
  • Kick-start Spring by getting into the Garden
  • How to Incorporate Native Plants in the Garden
  • K-State Garden Hour

Upcoming Programs

Services, Other News & Calendar

~ Crop Talk ~

ARC/PLC elections with Farm Service Agency

Authored by Robin Reid and Jenny Ifft, K-State Department of Agricultural Economics


Producers have until April 15th, 2025 to make their farm program selections for crops to be harvested in 2025. Both Agricultural Risk Coverage (ARC) and Price Loss Coverage (PLC) are offering higher price benchmarks this year, as historical prices setting these guarantees have been higher. 


Crop Name                Corn    Grain Sorghum   Soybeans    Wheat

PLC 2025 Reference Price     $4.26       $4.51        $9.66       $5.56

ARC 2025 Benchmark Price   $5.03       $5.30     $12.17       $6.72

86% of ARC Benchmark         $4.33       $4.56        $10.47       $5.78


PLC will make payments if the national Marketing Year Price (MYA) falls below these reference prices. Producers will receive a payment calculated as the difference between the reference price and the MYA, times their individual farm’s established program yield with FSA, then paid on 85% of their base acres in that commodity. This program will pay on losses in price unless the MYA gets below loans rates established in the 2018 Farm Bill, which means large payments will occur if commodity prices are low. 


ARC is a revenue program, which takes the benchmark price in the table above and multiplies it by the county’s benchmark yield to establish a benchmark revenue for each crop. If the current year’s revenue (national MYA price multiplied by the 2025 county yield) is less than 86% of this amount, there will be an ARC payment. That is why “86% of ARC Benchmark” is also included in the table, as these would be the MYA prices that would trigger an ARC payment if the county had an average yield. The advantage of this program is that it has both a yield and price component, which has produced ARC payments in recent years due to drought, even at high prices. The disadvantage is that the payment is capped at 10% of benchmark revenue, which tends to happen quite quickly if a payment is triggered. Like PLC, it also pays on 85% of the farm’s base acres in each crop.


Remember the payments for the 2025 crop year will NOT be paid until October of 2026 once the 2025 county yields are determined and Marketing Year Average price is known, so a lot could happen to market prices between now and then. While ARC may be more likely to pay unless there is a bumper crop yield in the county, overall protection against low prices is less than PLC because of the 10% cap on payments.  A great tool for assessing potential ARC-CO versus PLC payments at various MYA price levels and county yields is the ARC/PLC Tradeoff spreadsheet found here: https://agmanager.info/ag-policy/2018-farm-bill/tradeoff-between-20252026-arc-and-plc


Another factor in the decision to choose ARC or PLC for each crop is if a producer wants to elect the Supplemental Coverage Option (SCO) on their individual crop insurance. If so, base acres in that commodity cannot be enrolled in ARC. For many counties, their benchmark yield for ARC is much higher or lower than their expected yield (provided by RMA). A much higher benchmark means ARC will trigger easily, a lower benchmark yield means that this is less likely. A new tool that also analyzes SCO in relation to ARC and PLC can be found here:  https://agmanager.info/crop-insurance/crop-insurance-papers-and-information/advanced-arc-plc-sco-tradeoff-tool

 

The K-State Department of Agricultural Economics recently had a webinar on these topics, with more in-depth information and analysis. The recording available here: https://agmanager.info/events/2025-winter-wednesday-webinars

K-State agricultural economists explain farm bill and crop insurance options

Deadlines near for farmers to make important business decisions


Kansas State University agricultural economists are encouraging farmers to make time now to fully think through their options in advance of upcoming deadlines for federal farm and crop insurance programs that can offer financial assistance.


Farm economist Robin Reid said the deadline for two of those programs – Agriculture Risk Coverage and Price Loss Coverage – was pushed back a month this year to April 15. The deadline to apply for crop insurance remains March 15.


Click Here to Read Full Article

2025 Weed Control Book


The 2025 Chemical Weed Control for Field Crops, Pastures, Rangeland, and Noncropland guide is now available at your local Extension office or online from K-State Research and Extension.

POSTPONED

Private Pesticide Applicator Certification Changes


The previous Newsletter detailed some changes that will be happening for Private Pesticide Applicator Certification. The timeline for those changes taking place, has been postponed.


Until the new rules and regulations are in place, private applicators will follow the existing requirements for initial certification and certification renewals.

~ Livestock Buzz ~


Cattle Chat:

Selecting Bulls to meet marketing goals


K-State beef cattle geneticist explains how marketing endpoints influence purchasing decisions


When assembling a product, it is important to have the right tool to make the building process go smoothly. Similarly, cattle producers can make the calving process go smoothly by selecting the right bull to mate with the cows, said the experts at Kansas State University’s Beef Cattle Institute.


Speaking on a recent Cattle Chat podcast, K-State beef cattle geneticist and head of the Eastern Kansas Research-Extension Centers Bob Weaber said before making a bull purchase it is important to know how his offspring will be marketed.


“Understanding the marketing endpoint of the calves will help identify the important traits for the bull selection,” Weaber said. “I recommend producers separate the maternal and terminal mating decisions wherever possible in the herd.”



For example, for sires that will be used to create replacement heifers, Weaber recommends producers prioritize a selection index that is focused on cow productivity.


Click Here to View Full Article

Cattle Chat:

Preparing for Calving Season


K-State beef cattle experts offer management tips to follow before calving


Inventor Alexander Graham Bell once said, “Before anything else, preparation is the key to success.”


When it comes to having a successful calving season, Kansas State University Beef Cattle Institute experts say now is the time to make those preparations. This was the topic of a recent Cattle Chat podcast.


“The first step is to make sure the cows will be calving in a clean, dry environment,” K-State veterinarian Bob Larson said. “I prefer to calve on grass and out of the mud, which means the calving pastures are different than the winter feeding area.”


Because he likes to calve cows on pasture, Larson said he makes sure the fences are secure and there is water readily available.


Next, he makes sure his calving kit is ready in case a cow needs help in delivering her calf.


Click Here to View Full Article

Cattle Chat:

Yearling Bull Management and Herd Value

K-State beef cattle experts share recommendations for young bull selection and management


Many thriving business owners agree that a key component to their success begins with selecting quality products.


For cow-calf operations, selecting the right bull to bring into the herd has an impact on their ranch’s bottom line, said the experts at Kansas State University’s Beef Cattle Institute on a recent Cattle Chat podcast.


Setting a bull budget

The first step in the selection process is to establish a budget, K-State agricultural economist Dustin Pendell said.


Click Here to View Full Article


Cattle Chat:

Managing mud


K-State beef cattle experts share how mud can negatively impact cattle health



As rising temperatures melt the snow, what often follows are areas of mud. Just as it is hard for people to walk through a muddy path, it is also a challenge for livestock, say experts in the Kansas State University Beef Cattle Institute, speaking on a recent Cattle Chat podcast.


“Mud management is important because it can negatively impact the health and performance of cattle — particularly young cattle,” K-State veterinarian Bob Larson said.


K-State beef cattle nutritionist Phillip Lancaster said when cattle walk through mud, there is a decrease in their performance and an increase in their maintenance requirements.


He added: “When cattle have mud caked on their haircoat and it is damp and cold, cattle lose a lot of body heat, and so cattle have to burn a lot more energy to maintain their body temperature.”


Click Here to View Full Article

~ Garden Clippings ~


Do I need to test my garden’s soil?

Most gardeners think soil testing only determines nutrient deficiencies, but the tests also help gardeners understand whether the soil contains adequate nutrients. Basic tests check the soil’s pH, as well as the phosphorus and potassium levels.


“Most of the lawn and garden soil tests that come out of our soil-testing lab (at Kansas State University) show more than adequate levels of both phosphorus and potassium,” K-State horticultural expert Cynthia Domenghini said. “If those nutrients are not needed, applying them is a waste of money and can be a source of pollution.”


Domenghini urges gardeners to test their garden’s soil before beginning spring gardening, particularly if the soil hasn’t been tested in several years.


To do so, she says, take a sample from multiple locations in the garden and lawn. Samples should be taken at a depth between the surface and eight inches, depending on the area being sampled. Next, mix the samples together to total one pint of soil.


The soil sample can then be submitted to your local K-State Research and Extension office to have tests done at the K-State soil testing laboratory for a fee.


Click Here to View Full Article


Kick-start spring by getting into the garden



K-State horticulture expert suggests gardening activities to kick the winter blues


With warmer days in the near-term forecast, many Kansans are eager to get back to gardening. Kansas State University horticulture expert Cynthia Domenghini said early work can begin on vegetables like peas and lettuce.


“If you are tired of winter and hunger for spring, try planting peas as soon as the soil dries and the temperature reaches 40 degrees Fahrenheit,” Domenghini said.


There are many varieties to choose from in Kansas. Domenghini suggests early maturing varieties with resistance to powdery mildew.


“Early maturing types allow us to harvest a crop before the hot weather arrives and stops production,” Domenghini said. She added that plant size should be a consideration when selecting varieties.


Click Here to View Full Article


How to incorporate native plants in the garden

K-State horticulture expert says native plants promote biodiversity


Restoring biodiversity in a home garden or any area can be done by incorporating native plants, said Kansas State University horticulture expert Cynthia Domenghini.


“Native plants promote biodiversity by limiting the amount of maintenance needed while providing food and housing for wildlife,” Domenghini said.


Native plants are adapted to a specific area, according to Domenghini. A native landscape has balance between the animals and plants, enabling them to co-exist. Once established, native plants require less supplemental water, fertilizer, pest management and overall maintenance than non-natives.


“Less human interference equals greater biodiversity,” Domenghini said. “Native habitats are beneficial as a food source for wildlife.”


Some species of wildlife are non-specific in the types of plants they prefer, while others require certain types of plants.


Click Here to View Full Article

K-State Garden Hour


K-State Garden Hour is hosted by K-State Research and Extension horticulture staff across the state of Kansas. We hope you'll join us on the first Wednesday of each month at noon for some horticultural refreshment and training. Sessions are recorded and posted after each event.


Click Here to Visit the K-State Garden Hour Website

~ Upcoming Programs ~

Who Gets Grandma's Yellow Pie Plate


Believe it or not, decisions about who gets what when we are gone have a greater chance of causing a family feud that passing along our financial resources! Come join Kathy Goul from K-State Research & Extension, Tuesday, March 4th at 6:00 pm, and learn how to plan for the future of your family heirlooms. Dinner will be provided. Please RSVP by calling 913-294-4306 no later than March 4th so we can have plenty of pie on hand!

Wellness Wednesday

Parker Library Program


Join me on March 5th at the Parker Library to learn about our awesome Extension Master Gardener Program and why soil sampling is important.



Gardening 101

Louisburg Library Program


New to gardening? Interested in the basic of gardening? Then this is the program for you!


Mark your calendar for Tuesday, March 11 at 6:00pm. This program is hosted by the Louisburg Library and will be held at Fox Hall in Louisburg.














SAVE THE DATE!!!

~ Other News ~

112th K-State Cattlemen’s Day scheduled for March 7


Annual event moves to National Guard Armory in Manhattan

A featured talk on genetic modifications in livestock, and an economic outlook on the beef industry highlight the annual Cattlemen’s Day hosted by K-State’s Department of Animal Sciences and Industry.


~ Extension Services ~

~ Calendar ~

March

March 4: Who Gets Grandma's Yellow Pie Plate Program (Rescheduled Date)

March 5: Wellness Wednesday Program: Parker Library (Soil Testing & Master Gardeners)

March 7: 2025 KSU Cattlemen's Day @ Manhattan, KS

March 11: Louisburg Library Program: Gardening 101

March 18: Youth for the Quality Care of Animals (YQCA) Training for 4-H/FFA Youth.

March 23: Miami County Fair - 4-H/FFA Beef Weigh & Tag-in

K-State Research and Extension is committed to providing equal opportunity for participation in all programs, services and activities. Accommodations for persons with disabilities may be requested by contacting the event contact Katelyn Barthol two weeks prior to the start of the event at 913-294-4306 or kbarth25@ksu.edu.  Requests received after this date will be honored when it is feasible to do so. 

Kansas State University Agricultural Experiment Station and Cooperative Extension Service

 K-State Research and Extension is an equal opportunity provider and employer.

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