Board of Directors
Commodore - Neil Martin
Vice Commodore - Rick Means
Rear Commodore - Stewart Brenegar
Secretary - Melissa Nehrbass
Treasurer - Lisa Candella
Board Members
Robert Brumback
Danny Dangerfield
Mary Harrington
Michael Hatchett
Cynthia Watson
Dominic Velardi
Letter from the Commodore
The Summer season has faded into Fall all too swiftly but the pool season ended on a high note with the first ever Dog Day Afternoon. The final hour of the season was a hit with the kids playing with the dogs and chasing each other around the pool deck. We owe our team that made the Summer so pleasant in the midst of a pandemic a debt of gratitude for their fine service and good cheer.

Now it’s time to turn our attention to Fall activities at the Club including the upcoming Oyster Roast in November as well as our first ever Car Show in mid-October. I can’t wait to see some of the cool and eclectic rides that our members will show off! We need decorated trunks for the Trunk-or-Treat on Halloween so plan to come out and show off your best spooky decorating and costumes.

We are adjusting the event offerings to reflect the latest guidelines concerning Social Distancing and event size so please plan to make reservations if you want to attend a specific event as participants may be limited. Check the Club calendar for several other new events in the coming weeks. The side curtains for the tent should be in place soon so we can continue to enjoy our patio into the cool weather.

Now that the summer season has ended plans are underway for extensive renovations to the pool during the off season. The white coat must be resurfaced, coping and tile repaired and the diving board support refurbished. There are also plans for replacing decking on the T-dock as well as some much-needed Clubhouse upgrades.

Look for more information on these plans in the next month.

I also would like to remind the members that the Nominating Committee will begin their work to select the slate of candidates to be presented for election at the next Annual Meeting in January. Anyone wishing to serve should contact the Committee members Sharyn Fox, Samantha Highsmith or Lindsay Blackmon who were elected at the Annual Meeting in January of this year.

Fall weather is beautiful so get out and enjoy the Club!
Operations Manager Office Hours
Office Hours for Valerie Donski:

Tue - Sat: 1 pm - 5 pm

Available for meetings, walkthroughs, calls and interviews. Possible availability at different times if requested.
Something new!
Receive a $15 Food and Beverage Certificate after first 5 visits at Jim's Club.
& stay for
& stay for
& stay for
Join us for the Spook Out 5 - 8
On the Menu:
Bat wings, Mummy Fingers, Zombie Brains and more!
We kindly ask that you let us know if planning on coming to the Club a couple days prior to each event so we can be better prepared to serve you.
Reminders and additional details for events will be sent out in the beginning of each week.
Fall Menu will also come out on
October 6th.
Please continue to adhere to COVID-19 guidelines by wearing a mask when entering the clubhouse and maintaining safe distance between parties. Thank you!
Oyster Roast 2020
Warwick Yacht and Country Club
400 Maxwell Lane
Newport News, VA 23606
(757) 930-0561