Pinna Fresh Ricottas are available via our air freight program. This month, orders are due on April 10th for delivery to our warehouse on April 22nd and April 24th for delivery on May 6th. | | |
Traditional Fresh Sheep Milk Ricotta
Item # 80381-2 (2/4lb)
Pinna's traditional fresh ricotta is hand-ladled and incredibly fresh - ready to be enjoyed just hours after production begins. Made from sheep milk whey and sheep milk, it has a pure white color and a creamy and velvety texture. The flavor is sweet, very fresh, and refined. Fresh ricotta makes for a special addition to thousands of savory recipes and can also be enjoyed for breakfast, or as a simple dessert with shaved chocolate and a dusting of cocoa powder.
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Ricotta Fresca del Brigante
Item # 80340 (8/8oz),
# 80342 (2/3.3lb)
A balanced delicate, milky flavor and a soft, rich, velvety texture make this sheep milk ricotta well-suited for savory or sweet. Perfect filling for ravioli or cannoli, and ideal for a light and fluffy cheesecake. This ricotta is packed in heat-sealed tubs to guarantee a shelf life of up to 40 days.
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Lactose-Free Ricotta Fresca
Item # 80387 (8/7oz),
# 80388 (1/3.3lb)
The classic taste of sheep milk ricotta, without the lactose. Lactose-free fresh sheep milk ricotta boasts a sweet, fresh flavor and aroma. Packed in heat-sealed tubs to ensure a longer shelf-life of up to 40 days.
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Ricotta Mustia
Item # 80385 (2/5lb)
A typical delicacy of Sardinia, ricotta mustia is lightly pressed and naturally smoked. After preparing the sheep milk ricotta, it is lightly pressed and smoked with wood from trees native to Sardinia, such as Holm, Oak, and Strawberry. In addition to the classic taste of ricotta, it takes on a deep smoky aroma and flavor, while maintaining a smooth and velvety texture. Delicious when paired with homemade bread or carasau as an appetizer, a snack, or a post-dinner treat.
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Ricotta Fresca di Capra
Item # 80345 (8/8oz),
# 80380 (2/4lb)
Pinna's fresh goat ricotta is made from goat milk whey. It is pure white, with a creamy compact paste. The flavor is intense and pleasant, with the characteristic grassy note of goat milk. Add extra creaminess to pasta dishes and soups, or enjoy with honey or jam as an appetizer.
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Four Fat Fowl
CamemBertha
$0.50 off/lb
Item # 3682 (6/8oz RW)
CamemBertha is not just any Camembert. This latest creation from Four Fat Fowl is a labor of love; a soft-ripened bloomy delight with milky, vegetal undertones. Bertha will leave you wanting more! Bake with honey and nuts, or serve with a baguette, fresh fruit and something sparkling. Bertha deserves to be the star of the show!
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Over the Moon Blue
$0.30 off/lb
Item # 46010 (1/6lb)
This creamy blue is rich and full-bodied without being overpowering - smooth and buttery, yet piquant. The perfect gateway blue; enjoyed by blue lovers and blue skeptics alike. Tangy with a clean finish, this cheese has it all! Exceptional paired with honey butter or a berry preserve.
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Real Swiss
Charmant
$0.50 off/lb
Item # 920054 (1/14lb)
Made with milk from cows that graze in pastures in the Swiss Alps, Charmant is a nutty, and melt-in-your-mouth buttery cheese. A true charmer and a delight to the senses, Charmant will keep you coming back for another bite! Pack into a picnic lunch with fresh berries and crusty bread.
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Real Swiss
Trüffelperle
$0.50 off/lb
Item # 920051 (1/15lb)
Truffelperle is a Swiss alpine cow's milk cheese speckled with summer truffles. The deep earthy flavor of the truffles is a perfect contrast to the pudgy milky interior. Enjoy on a cheeseboard alongside a glass of frizzante or bubbly, grapes and nuts for a perfect summer apero or a decadent snack.
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Jasper Hill
Cabot Clothbound
$2.00 off/lb
Item # 7004 (1/32lb wheel),*
# 7013 (4/8lb quarters)
pre-order only*
Approachable but complex natural-rind, bandaged cheddar with a signature tang, caramel nuttiness, and a rustic crystalline texture that becomes creamy on the palate. This savory-sweet balance of flavor makes a perfect match for charcuterie, apple jelly, and honey.
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Carr Valley
Bread Cheese
$3.00 off/cs
(12/6oz)
Item # 1031 Plain, # 1031-3 Garlic
Bread Cheese is Wisconsin-made, modeled off of a traditional Finnish cheese called ‘Juustoleipa,’ translating to "cheese bread". This perfectly pre-toasted cheese is made to be heated in a pan, in the oven, on the grill, or in the microwave until warm and gooey.
| | Promotion effective on orders placed 4/2/25-4/30/25. Offers only available to customers in good credit standing. Promotion cannot be combined with any current sales incentive. | |
Inter-Source | 973-543-3132 ext. 1 | www.inter-sourceinc.com
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