Ballston Quarter Edition
DROP-IN CLASSES at Ballston Quarter!

DROP IN!
PAY AT THE DOOR!

MENU:
Kick off Berry Sangria
Avocado Corn Salsa Served with:
Fresh Corn Chips
Pulled Chicken Tacos
Strawberry White Sangria

Friday, April 12, 2019
7:30 PM - 9:00 PM
$60, 12 SEATS OPEN

DROP IN!
PAY AT THE DOOR!

MENU:
Buttermilk Biscuits
Country Sausage Gravy
Cheddar Cheese Grits
Beignets
Mimosa's & Grandma Betty's Bloody Beer Mary's

Sunday, April 7, 2019
11:00 AM - 1:00 PM
$89, 16 SEATS


DROP IN!
PAY AT THE DOOR!


MENU:
Pretzels
Honey Mustard
Kaiser Rolls
Orange Marmalade


Sunday, April 7, 2019
1:00 PM - 3:30 PM
$59, 16 SEATS

Learn to make "caveman" food accessible--and delicious--in this how-to cooking course dedicated to navigating the Paleo Diet!

Wednesday, April 10, 2019
7:00 PM - 9:00 PM

Sushi basics include learning how to make the perfect rice and make the perfect roll.

Friday, April 12, 2019
6:30 PM - 8:30 PM

Bring your date to this mouthwatering Steakhouse Favorites class.

Friday, April 12, 2019
7:00 PM - 9:00 PM

Going out doesn't have to mean extra calories if you take this deliciously creative class that offers a vegan option.

Saturday, April 13, 2019
6:30 PM - 9:00 PM

Join us for an evening exploring Vietnamese comfort food - piping hot bowls of Beef Pho, Fresh Shrimp Rolls with Spicy Dip, & Dessert!

Saturday, April 13, 2019
7:00 PM - 9:00 PM

Learn how to make your own yogurt and simple milk based cheeses: mozzarella and burrata.

Sunday, April 14, 2019
2:00 PM - 4:30 PM

White Wine & Herb Risotto, Red Wine Braised Chicken, Roasted Seasonal Veggies, Ginger Cookies with Infused Port Wine Cream.

Friday, April 19, 2019
7:00 PM - 9:00 PM

Let the fire rage on with grilled steak, grilled fennel and onions, chimichurri sauce and passionfruit mousse.

Saturday, April 20, 2019
6:00 PM - 8:00 PM

Popular Thai take out dishes: Tom Kao Gai Soup, Chicken or Shrimp Pad Thai, Thai Mango Pudding

Friday, April 26, 2019
7:00 PM - 9:30 PM
Come and learn the Portuguese way of cooking - outstanding combinations of simple flavors!

Saturday, April 27, 2019
6:30 PM - 8:30 PM
Spring Brea k Camps at BQ
In this hands-on Spring Break camp we’ll learn essential skills as we create classic sweet and savory eats. Every day we’ll master a new technique and apply that skill to creating three delicious dishes – your young chef will be measuring, mixing, shaping and creating everything from homemade fresh pasta to Sushi in no time!

Morning Camps - 9AM-12PM

Post Camp Extension - 12PM-4PM

Afternoon Camps - 1PM-4PM
Join us for three days of cooking, eating, learning and laughing! You'll learn and practice essential culinary concepts and techniques as we create three delicious dishes every day.

 Munchkins Boot Camp - 10AM-12PM
Basic Baking Boot Camps & Workshops

April 22nd - 26th
In this hands-on baking boot camp we’ll learn essential baking and pastry skills as we create classic sweet and savory eats. Every day we’ll master a new baking technique and apply that skill to creating three delicious dishes – your young chef will be measuring, mixing, shaping and baking everything from homemade breads to flaky pies in no time!

Morning Camps - 9AM-12PM

Post Camp Extension - 12PM-4PM
Registration for our award-winning kids summer camps is now open for Ballston Quarter !!

Choose from tons of different themes to make even the pickiest of eaters happy! From Basic Culinary Camps and Baking Workshops, to our technical French Cuisine camp, your kids are sure to have a fun and educational summer at Cookology they won't forget!



Scroll down for more camp details!
To register, please visit our website here or call us at (703) 433-1909!
ENJOY
15% OFF
Be sure to enter code
" camper15 " at checkout to save on camps this summer!
Munchkin Summer Camps!
Bootcamps for Ages 5-7
We've added a new summer camp for kids 5-7 years old, called Bootcamp for Munchkins. IF YOU HAVE PICKY EATERS, CONSIDER THIS CAMP!

 Trying new things to eat with peers tends to encourage even the pickiest of eaters to take at least one bite. And when kids are involved in making an item, they see what is going into their food. They're all highly suspect of us adults... So we encourage them to do it themselves--every dish.

Camp will be held for consecutive days from Tuesday to Thursday, 10:00am-12:00pm.
This Year's Camp Themes for Ages 8-11 & 12-1!
Basic Baking Boot Camps & Workshops
In this hands-on baking workshop we’ll learn essential baking and pastry skills as we create classic sweet and savory eats. Every day we’ll master a new baking technique and your young chef will be measuring, mixing, shaping and baking in no time!

Culinary Boot Camps & Workshops
In this hands-on cooking and baking workshop, you'll begin your training to becoming a top chef as we learn essential culinary concepts like knife skills, sauteing, pastry techniques and more, all while creating delicious, classic dishes.

French Cuisine
Is your Chef-in-Training is looking for a challenge this summer?! The French Cuisine camp is definitely for them! Whether they've practiced in the kitchen for years or are just getting started, this camp is sure to give them an immersive experience in French culture and cuisine!

Italian Cuisine
One of our most popular camps, Italian cooking is not just fun to do, it is often joyous, where cooking with passion is encouraged! With handmade pasta, pizza pies, and sauces, you'll feel like you just came back from overseas!

Delicious Dinners
During the week of the Fourth of July, we're offering a shortened camp from July 1st-3rd and then a one day camp on July 5th!

In this camp, your little chef will learn how to make classic American fares like bowl foods, different comfort foods, and BBQ!

Homestyle Cooking
Bring it on back home with this years Homestyle Camps and Workshops! Experience different versions of comfort food from all over with favorites like Fried Chicken, Fresh Pasta, Chicken Pot Pie, and so much more!

Around the World
Take a trip around the world this summer without leaving Virginia! In this camp, you'll experience cuisines from all across the globe like Mexico, France, Italy, and more while learning all the fundamentals you need to know in the kitchen!

All American Cuisine
Experience all the great cuisine America has to offer! Travel to the different regions of the country and experience the different styles and traditions of different parts of the country you live in!

#GETCOOKING
#GetCooking
The next time you're in a Cookology cooking class, team building event, or birthday party, take a picture or video and tag us on Facebook, Instagram, or Twitter to show us how you #GetCookingBallston #GetCookingBQ
Cookology | www.cookologyonline.com | info@cookologyonline.com