August 17, 2022
Ag Trade Show Manager: 2022 Ag Progress Days 'Awesome'

After two altered show years, Jesse Darlington was excited to return to how Ag Progress Days operated before the pandemic. "Awesome. We had a great show this year. It's really good to see the show back more like the 2019...

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www.lancasterfarming.com
Penn State Butcher Apprenticeship Showing Results

Penn State's butcher apprenticeship is beginning to pay off for aspiring meat cutters and Pennsylvania's ag industry. Three of the program's first graduates spoke Wednesday in a joint meeting of the House and Senate...

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www.lancasterfarming.com
A Supreme Final Kutztown 4-H Dairy Show

KUTZTOWN, Pa. - Tanner Davis was about 6 months old the first time he attended the Kutztown Fair dairy show. On Aug. 10, he showed his cows as a 4-H'er for the final time - and walked away with two supreme champion banners.

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www.lancasterfarming.com
Nominate Outstanding Farmers for Top Honors

The 2023 Top Producer Summit will be held Jan. 23–25 in Nashville. During the Summit, Top Producer will recognize remarkable farmers who have taken risks, built thriving businesses and given back to their communities.

The entry deadline for each award is Sept. 30.

www.agweb.com
Avian flu found in Northampton County; 1st confirmed...

Avian flu has been found in Northampton County. The state Department of Agriculture confirmed Friday that a duck and chickens in Upper Mount Bethel Township are infected. The animals were tested after a dead turkey...

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wlvr.org
Be Included in the GROW TOGETHER Farm Listing
Did we forget to include your Berks County farm in our GROW TOGETHER farm listing? Let us know by submitting your farms information.
Ag Spanish Basics for Poultry
Are you involved in the poultry industry and would like to learn basic Spanish for poultry? The Center for Poultry and Livestock Excellence has partnered with AgvoKate for an 8-week (16 classes) online course beginning in September tailored specifically to the PA poultry industries. It is made up of the following:

1) Live but recorded classes so students can tune in when convenient for them
2) Two, one-hour live (and recorded) classes per week
3) Classes are interactive with in-class work and participation
4) Homework is assigned for reinforcement of the material
5) Registered students have 24/7 access to a password-protected site where all materials and recordings are hosted
6) Instructor is available for additional help throughout the courses
7) Culture lessons and Cultural Awareness is woven throughout the courses 8) Students will receive a certificate of completion at the end of the course after the final assessment is submitted
 
The Beginners Course is an introduction to the basics of the Spanish language, with a focus on vocabulary tailored specifically to the poultry industries. Students will learn the basics of reading, writing, and conversing in the Spanish language in the present tense and are able to form simple sentences by week three.
 
This course is for anyone within the poultry industry including but not limited to producers, veterinarians, industry representatives, plant workers, etc. 
 
The cost to participate is being covered by a grant awarded from the Center for Poultry and Livestock Excellence. The class will be limited to 50 people with registration opening on August 17th. The classes will begin on September 27 and conclude November 17th. Class will be every Tuesday and Thursday evening from 4:30 p.m. to 5:30 p.m. EST. Registration is open Wednesday, Aug. 17 through Wednesday, September 21.
The Center for Poultry and Livestock Excellence will be partnering with AgvoKate for a class tailored to PA Swine Industry in early 2023.
Dairy Twilight Tour and Ag Safety Event

Join Penn State Extension and the Berks County Department of Agriculture on Thursday, Aug. 18, 6-9 p.m., for a drop-in Twilight Tour and Farm Safety evening at Cornerview Dairy, a 4th generation farm and robotic milking operation. The Fleetwood Fire Company will display its new grain rescue equipment, and there will be time to socialize over Penn State ice cream. The event is free and no registration is required. Hope to see you there!
Scaling Up Your Food Business: Series Introduction

Food safety training - HACCP, FSMA Preventive Controls, ServSafe, volunteer organizations, farmers' markets, etc Control of food spoilage and foodborne pathogens Quality systems - sanitation, allergens, environmental testing, sustainability and...

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extension.psu.edu
Don't Miss the 2022 Fairs
  • Oley Valley Community Fair | Sept. 15 - Sept. 17
SAVE THE DATE! Sept 13-15: Poultry Sales and Service Conference in State College, PA.
The 2022 Pennsylvania Poultry Sales and Service Conference - and - 94th Annual Northeastern Conference on Avian Diseases is a two-day annual conference that touches on general topics important in the industry today, along with a NECAD session and breakout sessions for broilers, layers, and turkeys.
Penn State Extension - Topics of Interest
This is a friendly reminder that you can subscribe to receive updates on topics of interest to you at the frequency you choose from Penn State Extension.
Archived Newsletter and Grow Together Blog
Did you know we archive all of the newsletters?
The Grow Together blog features seasonal topics!
A cooperative effort between
the GRCA and the Berks County Department of Agriculture
through the support of the Berks County Commissioners.
Questions?:
Contact Tami Hildebrand at thildebrand@countyofberks.com 
or 484-818-0845.