Nebraska Agriculture in the Classroom is proud to introduce Mapping Our Food! This standard-aligned educational resource for first grade classrooms highlights ten Nebraska-grown products and the farmers who raise them.
An engaging supplement for any first-grade classroom, Mapping Our Food is an integrated language arts and social studies resource. The complete kit includes letters from youth farmers, posters featuring food items, a map to track the locations of Nebraska farmers and ranchers, and stickers. A teacher’s guide features connections to state standards, worksheets, and hands-on activities for further learning.
The ten food topics featured are apples, bacon, cookies, dry beans, hamburgers, honey, milk, popcorn, potato chips, and scrambled eggs.
Every elementary school in Nebraska will receive this resource in the mail in September directed to the first-grade teacher. Watch your mailbox for this FREE resource!