Around the House. August | 2022

Meet Eric Rucinski of Culinary Services Group, who cooks up tasty dishes and good health for Broadway House residents.

Cook Like a Pro!

Try your hand at Chicken Kiev, the recipe Food Service Director Eric Rucinski spent months perfecting.

His secret: Retaining the butter.

Super Staffers

In this new feature of our newsletter, we’re proud to recognize three staff members who go above and beyond for our residents. Employees of the Month are selected by their peers based on teamwork, exceeding job expectations, and other special factors. Recipients are recognized with a VIP parking space and/or a gift card. Since this honor was suspended for two years as a result of the COVID-19 pandemic, we’re proud to reinstate the program by recognizing three very special honorees:

Employee of the Month

Antonius Filmore, CNA

First Runner Up

Laquan Williams, Culinary Services Group

Second Runner Up

Juliet Awuah, CNA

Hearty Thanks

We’d like to extend our gratitude to the Community Food Bank of New Jersey for their donations of food to our facility. Their generosity makes a healthy difference in the lives of Broadway House residents and employees!

If you or someone you know is interested in obtaining the excellent long-term, subacute care that Broadway House provides, please complete this form.

Joseph Badru, Director of Admissions

973.268.9797 ext.1013

badruaj@uhnj.org